Sauce poivron aubergine

Sauce poivron aubergine


Ingredients Translate to English
Purée de tomates 31%, poivrons rouges 25%, aubergines 12%, huile de tournesol, oignons, poivrons jaunes 4%, huile d'olive vierge extra 3%, crème déshydratée, sel, vinaigre d'alcool, amidon transformé de maïs, ail, sucre, persil, origan, poivre, piment d'Espelette, thym. source : http://world.openfoodfacts.org/product/3564700484869/sauce-poivron-aubergine-turini
Product barcode '3564700484869' is produced in France .
Product causes the following disease : cardiovascular diseases - heart and cardiovascular system ;
Barcode Kilocalories per 100 grams Fat in 100 g. Protein in 100 grams carbohydrates in 100 grams Consumed quantity by default ( grams )
3564700484869
172.00 15.00 2.00 6.00 100.00
In the product were found:
No nutrients found.
- (E 900-999 Other)
Name : Fructose-glucose syrup
Group : Dangerous
Warning : Consumption in large quantities is dangerous to health. The liver fails to process it instantly into energy and converts it into fat. Increases the risk of cardiovascular problems, insulin resistance and diabetes.
Comment : Provides the body with only calories without minerals, vitamins and other nutrients.
E927b (E 900-999 Other)
Name : urea
Group : Safe
Warning : Recommended to avoid its use.
Comment : Recommended to avoid its use. In some countries is prohibited.
- (E 900-999 Other)
Name : Salt
Group :
Warning : Needed by the body , but in small quantities .
Comment : Overuse of salt leads to cardiovascular diseases , eye diseases , and overall deterioration of health .