pancit canton
Name

pancit canton


Ingredients
Noodles : wheat flour 65%, palm oil , salt, thickener : E412 , acidity regulator ( e500 , E501 , e450c ) antioxidant ( e320 , E321 ) flavor : coconut oil , soy sauce ( water soybeans , wheat , salt, preservative- E202 ) , sugar, flavor enhancers
Product barcode '4807770271229' is produced in Philippines .
Product causes allergy soy ;
Product causes the following disease : cancer , cardiovascular diseases - heart and cardiovascular system ;
Barcode Kilocalories per 100 grams Fat in 100 g. Protein in 100 grams carbohydrates in 100 grams Consumed quantity by default ( grams )
4807770271229
462.00 20.00 11.00 58.00 100.00
In the product were found:
No nutrients found.
E310 (E 300-399 Antioxidants, minerals and acidity regulators)
Name : propyl
Group : Dangerous
Warning : Eczema, stomach problems
Comment : Used to prevent rancidity of fats. Can cause gastritis or inflammation of the skin, impaired circulation, and methemoglobinemia (impaired transport of oxygen from the blood to the tissues of the body). Used in various fats, margarine, sauces. Sometimes enter into the composition of packaging materials.
E320 (E 300-399 Antioxidants, minerals and acidity regulators)
Name : Butyl hydroxide anisole (BHA)
Group : Dangerous
Warning : probable mutagen
Comment : 1958 banned in Japan. Proposed to be banned in Britain. McDonald's does not use it in their products by 1986. Obtained from oil. Slows the decay of food as a result of their oxidation. Contained in fats, oils, margarine, chewing gum, nuts, pieces of tomatoes, plastic food packaging. May cause allergic reactions can trigger hyperactivity. There was evidence of carcinogenicity and effects similar to those of estrogens. At high doses, leads to the formation of tumors in experimental animals.
E321 (E 300-399 Antioxidants, minerals and acidity regulators)
Name : BUTYLATED HYDROXYTOLUENE (BHT)
Group : Dangerous
Warning : Migraine damage the liver
Comment : Obtained from oil. See also described for E 320.
E412 (E 400-499 Tires, thickeners, stabilizers and emulsifiers)
Name : guar gum
Group : Dangerous
Warning : May cause nausea, flatulence and cramps.
Comment : Obtained from the seeds of Cyamoposis tetragonolobus, a plant grown in India. Used to feed the cattle in the United States. May cause nausea, flatulence and cramps. Lowers the level of cholesterol in the blood.
- (E 900-999 Other)
Name : Fructose-glucose syrup
Group : Dangerous
Warning : Consumption in large quantities is dangerous to health. The liver fails to process it instantly into energy and converts it into fat. Increases the risk of cardiovascular problems, insulin resistance and diabetes.
Comment : Provides the body with only calories without minerals, vitamins and other nutrients.
- (E 900-999 Other)
Name : hydrogenated vegetable oil
Group : Dangerous
Warning : Increases the amount of bad cholesterol, and is a factor in the preparation of cardio-vascular diseases. More dangerous than animal fats. It is believed it causes many other diseases: Alzheimer's, cancer, diabetes, disorders of liver functions belong.
Comment : There are trends in Europe and America to limit its use in food
E202 (E 200-299 Preservatives)
Name : potassium sorbate
Group : Suspicious
Warning : No evidence of adverse side effects
Comment : No evidence of adverse side effects
E450 (E 400-499 Tires, thickeners, stabilizers and emulsifiers)
Name : Diphosphate
Group : Suspicious
Warning : High doses can disrupt the normal ratio of calcium and phosphorus in the body.
Comment : No evidence of adverse effects.
E621 (E 600-699 flavors and flavor enhancers)
Name : monosodium Glutamate
Group : Suspicious
Warning : Do not take from babies!
Comment : Flavoring and salt substitute. It is produced by fermentation of molasses. Side effects may occur in patients with asthma. Most often used in frozen vegetables, frozen tuna and many other frozen foods in sauces.
E627 (E 600-699 flavors and flavor enhancers)
Name : Disodium guanylate
Group : Suspicious
Warning : Be avoided by asthmatics and people with gout!
Comment : Obtained from sardines or yeast. May worsen the course of gout.
E631 (E 600-699 flavors and flavor enhancers)
Name : disodium inosinate
Group : Suspicious ,Not suitable for vegetarians
Warning : Be avoided by asthmatics and people with gout!
Comment : A meat or sardines. May worsen the course of gout.
- (E 1000 - 1599 Additional chemicals)
Name : Artificial flavor
Group : Suspicious
Warning : It has undefined effects on health. It is preferable to not consume it.
Comment : Derived from chemicals in a laboratory and have absolutely no nutritional value. Each artificial flavor in the food industry have some harmful effects on health.
E150a (E 100-199 Dyes)
Name : plain caramel
Group : Safe
Warning : For children is particularly harmful. Can cause hyperactivity.
Comment : Dark brown dye, which is derived from sucrose. Recommended to avoid its use. Used in oyster, soy, fruit and frozen sauces, beer, whiskey, biscuits, pickles.
E330 (E 300-399 Antioxidants, minerals and acidity regulators)
Name : citric acid
Group : Safe
Warning : No evidence of adverse effects.
Comment : Used to acidification of food products. Derived from citrus fruits. Found in biscuits, frozen fish, cheese and other dairy products, infant food, cakes, soups, rye bread, soft drinks, fermented meat products.
E444 (E 400-499 Tires, thickeners, stabilizers and emulsifiers)
Name : Sucrose
Group : Safe
Warning : No evidence of adverse effects.
Comment : No evidence of adverse effects.
E500 (E 500-599 Mineral salts, pH regulators and humectants)
Name : Sodium bicarbonate
Group : Safe
Warning : No evidence of adverse effects.
Comment : Soda. In small amounts, no side effects.
E501 (E 500-599 Mineral salts, pH regulators and humectants)
Name : potassium carbonate
Group : Safe
Warning : No evidence of adverse effects.
Comment : No evidence of adverse effects.
E948 (E 900-999 Other)
Name : oxygen
Group : Safe
Warning : No evidence of adverse effects.
Comment : No evidence of adverse effects.
- (E 900-999 Other)
Name : Salt
Group :
Warning : Needed by the body , but in small quantities .
Comment : Overuse of salt leads to cardiovascular diseases , eye diseases , and overall deterioration of health .