Polenta Ticinese Maggi

Polenta Ticinese Maggi


Ingredients Translate to English
Semoule de maïs, sel de cuisine, exhausteurs de goût (glutamate de sodium, inosinate disotique), amidon de maïs, lait écrémé en poudre, oignons, extrait de carotte, ail, extraits d'épices, source : http://world.openfoodfacts.org/product/7610100010316/polenta-ticinese-maggi
Product barcode '7610100010316' is produced in Switzerland .
Product causes the following disease : cardiovascular diseases ;
Barcode Kilocalories per 100 grams Fat in 100 g. Protein in 100 grams carbohydrates in 100 grams Consumed quantity by default ( grams )
7610100010316
359.00 0.40 7.90 79.80 100.00
In the product were found:
No nutrients found.
E631 (E 600-699 flavors and flavor enhancers)
Name : disodium inosinate
Group : Suspicious ,Not suitable for vegetarians
Warning : Be avoided by asthmatics and people with gout!
Comment : A meat or sardines. May worsen the course of gout.
- (E 900-999 Other)
Name : Salt
Group :
Warning : Needed by the body , but in small quantities .
Comment : Overuse of salt leads to cardiovascular diseases , eye diseases , and overall deterioration of health .