Nissin Cup Nudeln - Asia Style Tom Tom

Nissin Cup Nudeln - Asia Style Tom Tom


Ingredients Translate to English
Nudeln (57,5g): Weizenmehl, Pflanzenöl, Kochsalz, Geschmacksverstärker (E621), Mehlbehandlungsmittel (E500, E451), Antioxidationsmittel [(E306) mit Soja und Milchzucker], Säureregulator (E330); Suppenpulver (8,0 g): Zucker, getrockneter Krebs, Salz, Geschmacksverstärker (E621, E635), Maltodextrin, Gewürze, Säureregulatoren (E262, E330, E331), Farbstoffe (E160c, E150c), Koriander, Zitronengrasaroma, Trennmittel (E551). Getrocknetes Gemüse (1,5g): Mais, Karotten, Frühlingszwiebeln.
Product barcode '8712429136803' is produced in Netherlands .
Product causes the following disease : cancer , cardiovascular diseases - heart and cardiovascular system ;
Barcode Kilocalories per 100 grams Fat in 100 g. Protein in 100 grams carbohydrates in 100 grams Consumed quantity by default ( grams )
8712429136803
86.00 3.50 2.00 11.70 100.00
In the product were found:
No nutrients found.
- (E 900-999 Other)
Name : Fructose-glucose syrup
Group : Dangerous
Warning : Consumption in large quantities is dangerous to health. The liver fails to process it instantly into energy and converts it into fat. Increases the risk of cardiovascular problems, insulin resistance and diabetes.
Comment : Provides the body with only calories without minerals, vitamins and other nutrients.
- (E 900-999 Other)
Name : hydrogenated vegetable oil
Group : Dangerous
Warning : Increases the amount of bad cholesterol, and is a factor in the preparation of cardio-vascular diseases. More dangerous than animal fats. It is believed it causes many other diseases: Alzheimer's, cancer, diabetes, disorders of liver functions belong.
Comment : There are trends in Europe and America to limit its use in food
E150c (E 100-199 Dyes)
Name : caramel ammonium
Group : Suspicious
Warning : For children is particularly harmful, can cause hyperactivity.
Comment : Dark brown dye, which is derived from sucrose. Recommended to avoid its use. Used in oyster, soy, fruit and frozen sauces, beer, whiskey, biscuits, pickles.
E262 (E 200-299 Preservatives)
Name : Sodium acetate
Group : Suspicious
Warning : Attention in case of hypersensitivity from vinegar!
Comment : Used to acidificate the products. Adjusts the acidity. No evidence of adverse effects.
E306 (E 300-399 Antioxidants, minerals and acidity regulators)
Name : Tocopherol - rich extract
Group : Suspicious
Warning : Can cause gastritis or inflammation of the skin, impaired circulation, and methemoglobinemia (impaired transport of oxygen from the blood to the tissues of the body).
Comment : Vitamin E is found in vegetable oils (soybean, wheat, rice, cotton, corn, etc.).. It is a powerful antioxidant. Protects vitamin A from oxidation. Used as additive in margarine and sauce.
E451 (E 400-499 Tires, thickeners, stabilizers and emulsifiers)
Name : triphosphate
Group : Suspicious
Warning : No evidence of adverse effects.
Comment : No evidence of adverse effects.
E621 (E 600-699 flavors and flavor enhancers)
Name : monosodium Glutamate
Group : Suspicious
Warning : Do not take from babies!
Comment : Flavoring and salt substitute. It is produced by fermentation of molasses. Side effects may occur in patients with asthma. Most often used in frozen vegetables, frozen tuna and many other frozen foods in sauces.
E635 (E 600-699 flavors and flavor enhancers)
Name : Disodium 5'-ribonucleotides
Group : Suspicious ,Not suitable for vegetarians
Warning : Can lead to itchy skin rash 30 hours after its adoption.
Comment : In some countries is prohibited. Can lead to itchy skin rash 30 hours after its consumption. The strength of the response depends on the quantity and accumulates with each dose. Used in flavored chips, noodles, pie. Recommended to avoid its use.
- (E 900-999 Other)
Name : maltodextrin
Group : Suspicious
Warning : Should be avoided by people with gluten intolerance and by those predisposed to diabetes or autoimmune disease.
Comment : Artificial sweetener - safe in small quantities for a healthy person. It is recommended not to take in large quantities or in people with digestive problems. It is obtained from carbohydrates of rice, corn, potatoes, barley. It can be extracted naturally from nature, so it is considered unnecessary - accepted as a dietary supplement.
- (E 1000 - 1599 Additional chemicals)
Name : Artificial flavor
Group : Suspicious
Warning : It has undefined effects on health. It is preferable to not consume it.
Comment : Derived from chemicals in a laboratory and have absolutely no nutritional value. Each artificial flavor in the food industry have some harmful effects on health.
E160c (E 100-199 Dyes)
Name : Paprika extract
Group : Safe
Warning : Recommended to avoid its use.
Comment : Extract from pepper. Recommended to avoid its use.
E330 (E 300-399 Antioxidants, minerals and acidity regulators)
Name : citric acid
Group : Safe
Warning : No evidence of adverse effects.
Comment : Used to acidification of food products. Derived from citrus fruits. Found in biscuits, frozen fish, cheese and other dairy products, infant food, cakes, soups, rye bread, soft drinks, fermented meat products.
E331 (E 300-399 Antioxidants, minerals and acidity regulators)
Name : Sodium citrate
Group : Safe
Warning : No evidence of adverse effects.
Comment : Used to acidification of food products. No evidence of adverse effects.
E500 (E 500-599 Mineral salts, pH regulators and humectants)
Name : Sodium bicarbonate
Group : Safe
Warning : No evidence of adverse effects.
Comment : Soda. In small amounts, no side effects.
E551 (E 500-599 Mineral salts, pH regulators and humectants)
Name : silica
Group : Safe
Warning : No evidence of adverse effects.
Comment : No evidence of adverse effects when used in food products.