E416 (E 400-499 Matairi , thickeners, vidhibiti na emulsifiers)
Jina :

guar gum

Group : Dangerous
onyo : Inawezekana kusababisha allergy .
maoni : Zilizopatikana kutoka mti Sterculia urens . Ni mara nyingi kutumika katika macho pamoja na E 410 katika barafu cream, caramel , biskuti , kama vile gari ambayo inawawezesha kuongeza kwa kiasi mara 100 au zaidi na kuongeza ya maji . Inawezekana allergen .
bidhaa Hesabu viungo
molekuli \ (0) (7)
cheese bidhaa \ (0) (8)
cheese bidhaa \ (0) (6)
cheese bidhaa \ (0) (8)
pasta na Cottage cheese na mali raspberry bifidobacteria 4.2 % mafuta . 135 g (0) (9)
pasta na sour maziwa curd cream ladha matunda, jordgubbar jordgubbar - , \ (0) (16)
molekuli \ (0) (8)
molekuli \ (0) (7)
cream cheese \ (0) (7)
cream cheese kuchapwa \ (0) (6)
2261 - 2270 kutoka jumla 2749