Feinkost Dittman Pfefferonen Mild Pikant (0,95 EUR/100 g)
Name Translate to English

Feinkost Dittman Pfefferonen Mild Pikant (0,95 EUR/100 g)


Ingredients Translate to English
Pfefferonen, Wasser, Speisesalz, Citronensäure, Essigsäure, E211, Riboflavin, E224, Saccharin
Product barcode '4002239804004' is produced in Germany .
Product causes the following disease : cancer ;
Barcode Kilocalories per 100 grams Fat in 100 g. Protein in 100 grams carbohydrates in 100 grams Consumed quantity by default ( grams )
4002239804004
- - - - 100.00
In the product were found:
No nutrients found.
E211 (E 200-299 Preservatives)
Name : sodium benzoate
Group : Suspicious
Warning : May worsen the course of asthma and cause redness and hives on the skin.
Comment : preservative used to enhance the taste of foods with low quality. In large quantities (more than 25 mg. Of 250 ml.) Is contained in the orange colored beverage. Add in milk and meat products, spices, sauces, baked products, lollipops. It is also used in pharmaceuticals for oral use such as: Actifed, Phenergan and Tyrenol. May worsen the course of asthma and cause redness and hives on the skin.
E224 (E 200-299 Preservatives)
Name : potassium metabisulphite
Group : Suspicious
Warning : With alcohol increases hangover
Comment : Derived from coal tar. All sulfur compounds are toxic and their use should be limited. Can cause an asthma attack. Tough metabolism in individuals with impaired kidney function. Destroys vitamin B1. Used in beer, soft drinks, dried fruit, juices, stimulants, wine, vinegar, tomato products.
E260 (E 200-299 Preservatives)
Name : acetic acid
Group : Suspicious
Warning : Attention in hypersensitivity from vinegar!
Comment : Made synthetically from wood fibers. Main component of vinegar. It is also used in pickles, sauces.
E101 (E 100-199 Dyes)
Name : riboflavin
Group : Safe
Warning : Natural dye yeast
Comment : Vitamin B2 and colorant. Naturally contained in green vegetables, eggs, milk, liver and kidneys. Used in the composition of margarine and cheese.