coop nut bread
Name

coop nut bread


Ingredients
cereal flours ( wheat , rye ) , water, tree nuts ( 11%), potato flakes, skim milk powder , yeast, wheat starch , sodium chloride , citric (s 270) , flour treatment agent (s 300) .
Product barcode '7610800722595' is produced in Switzerland .
Product causes allergy milk ;
Product causes the following disease : cardiovascular diseases ;
Barcode Kilocalories per 100 grams Fat in 100 g. Protein in 100 grams carbohydrates in 100 grams Consumed quantity by default ( grams )
7610800722595
- - - - 100.00
In the product were found:
No nutrients found.
E270 (E 200-299 Preservatives)
Name : lactic acid
Group : Suspicious
Warning : Pay attention when consumed by young children or babies!
Comment : Used for the acidification of the products. Adjusts the acidity. Prepared by heating and fermentation of the carbohydrates in milk, potato or molasses. Newborns and young children find it difficult to metabolize. Used in cakes, decorations, drinks, sometimes beer in infant formulas.
E300 (E 300-399 Antioxidants, minerals and acidity regulators)
Name : Ascorbic acid
Group : Safe
Warning : No evidence of adverse side effects
Comment : This is vitamin C. It is found naturally in fruits and vegetables. May be prepared synthetically from glucose.
E330 (E 300-399 Antioxidants, minerals and acidity regulators)
Name : citric acid
Group : Safe
Warning : No evidence of adverse effects.
Comment : Used to acidification of food products. Derived from citrus fruits. Found in biscuits, frozen fish, cheese and other dairy products, infant food, cakes, soups, rye bread, soft drinks, fermented meat products.
- (E 900-999 Other)
Name : Salt
Group :
Warning : Needed by the body , but in small quantities .
Comment : Overuse of salt leads to cardiovascular diseases , eye diseases , and overall deterioration of health .