organic wheat whole wheat bread
Name

organic wheat whole wheat bread


Ingredients
wheat wholemeal flour ( Switzerland , Europe , North America ) , water, wheat meal 9% ( Switzerland , Europe , North America ) , dried sourdough , iodized -salt , wheat swelling flour , yeast, half white flour ( wheat ) röstroggenmehl , barley malt , wheat gluten , acerola powder on cassava starch ( for back improvement )
Product barcode '7610846003566' is produced in Switzerland .
Product causes the following disease : cardiovascular diseases , diarrhea ;
Barcode Kilocalories per 100 grams Fat in 100 g. Protein in 100 grams carbohydrates in 100 grams Consumed quantity by default ( grams )
7610846003566
229.20 1.50 10.00 40.00 100.00
In the product were found:
No nutrients found.
E1420 (E 1000 - 1599 Additional chemicals)
Name : acetylated starch
Group : Dangerous
Warning : Can cause diarrhea
Comment : No evidence of adverse effects.
E173 (E 100-199 Dyes)
Name : aluminum
Group : Suspicious
Warning : Avoid use.
Comment : Avoid use. In some countries is prohibited.
E161b (E 100-199 Dyes)
Name : lutein
Group : Safe
Warning : No evidence of adverse side effects
Comment : Yellow dye obtained from plants. In its natural state is found in green leafy vegetables, marigolds and egg yolk.
- (E 900-999 Other)
Name : Salt
Group :
Warning : Needed by the body , but in small quantities .
Comment : Overuse of salt leads to cardiovascular diseases , eye diseases , and overall deterioration of health .