glycerol

Group : Safe ,Not suitable for vegetarians

Warning : In large quantities leads to headache, thirst, nausea, and high levels of blood sugar.

Comment : Sweetener. Colorless alcohol. Prepared from fats and alkali salts. Intermediate in the production of soap from animal or vegetable fat. Can be obtained from petroleum products. Synthesized from propylene or by fermentation of sugar. Used in the lining of sausage, cheese and more., In dried fruits, liqueurs, vodka. It is believed that protects DNA from damage caused by inducers of carcinogenesis, ultraviolet light and radiation. In large quantities leads to headache, thirst, nausea, and high levels of blood sugar. It is also used in sweets, candy, low-calorie foods.

Product	Count ingredients
alpro light soy , soy alpro	(0) (13) alginic acid potassium alginate hydrogenated vegetable oil aluminum potassium sorbate lactic acid potassium hydroxide Artificial flavor glycerol Polyglycerol polyricinoleat sorbitan monooleate hydrogen Salt
sultana hartig Italian herbs	(0) (14) Fructose-glucose syrup hydrogenated vegetable oil sorbitol cellulose carboxymethylcellulose maltodextrin Artificial flavor anthocyanins Lecithin citric acid glycerol urea polydextrose Salt
bon choc , dr.	(0) (17) propyl guar gum Guar gum Fructose-glucose syrup hydrogenated vegetable oil methylcellulose ethylcellulose Hydroxypropyl methyl cellulose Artificial flavor silver Lecithin citric acid glycerol Sucrose Glycerides of fatty acids fatty acids Salt
nestlé carnation coffe mate , nestlè	(0) (20) Fructose-glucose syrup hydrogenated vegetable oil Diphosphate polyphosphate riboflavin lutein citric acid Sodium citrate Tartaric acid phosphoric acid potassium phosphates sodium adipate glycerol Glycerides of fatty acids Esters of tartaric acid Sucrose esters from fatty acids fatty acids hydrogen distarch phosphate Salt
liquid chlorophyll (liquid chlorophyll)	(0) (6) Hagar hydrogenated vegetable oil chlorophyll silver glycerol polydextrose
coffe - mate «nestle»	(0) (16) Fructose-glucose syrup hydrogenated vegetable oil Diphosphate polyphosphate Hydrolysis. carboxymethylcellulose potassium hydroxide Artificial flavor lutein citric acid Sodium citrate phosphoric acid potassium phosphates glycerol hydrogen distarch phosphate Salt
ice cream \	(0) (12) carrageenan Locust bean gum guar gum Guar gum Fructose-glucose syrup citric acid phosphoric acid glycerol Sucrose Glycerides of fatty acids fatty acids urea
\	(0) (17) Locust bean gum guar gum Guar gum Fructose-glucose syrup hydrogenated vegetable oil cellulose methylcellulose ethylcellulose carboxymethylcellulose sodium carboxymethyl cellulose Artificial flavor glycerol Sucrose Glycerides of fatty acids Sucrose esters from fatty acids fatty acids Salt
ice cream \	(0) (10) Locust bean gum guar gum Guar gum Fructose-glucose syrup hydrogenated vegetable oil glycerol Sucrose Glycerides of fatty acids Sucrose esters from fatty acids fatty acids
ice cream \	(0) (12) carrageenan Locust bean gum guar gum Guar gum Fructose-glucose syrup hydrogenated vegetable oil Artificial flavor glycerol Sucrose Glycerides of fatty acids fatty acids Salt