polysorbate 80

Group : tuhuma ,Si mzuri kwa ajili ya mboga

onyo : Ilipendekeza ili kuepuka matumizi yake .

maoni : Emulsifier . Tayari kutoka fatty kali ya asili ya wanyama . Ni kutumika kama harufu wakala, surfactant, katika sabuni, viyoyozi . Mei kuongeza ngozi ya mafuta mumunyifu dutu .

bidhaa	Hesabu viungo
iced caramel mocha (ndogo)	(0) (16) carrageenan gum gellan sucralose Fructose -glucose syrup sorbate potassium asidi malic polysorbate 80 pectin Diphosphate Bandia ladha caramel wazi asidi citric sodium phosphate sucrose sodium gluconate chumvi
iced caramel mocha (kati)	(0) (16) carrageenan gum gellan sucralose Fructose -glucose syrup sorbate potassium asidi malic polysorbate 80 pectin Diphosphate Bandia ladha caramel wazi asidi citric sodium phosphate sucrose sodium gluconate chumvi
iced caramel mocha (kubwa)	(0) (16) carrageenan gum gellan sucralose Fructose -glucose syrup sorbate potassium asidi malic polysorbate 80 pectin Diphosphate Bandia ladha caramel wazi asidi citric sodium phosphate sucrose sodium gluconate chumvi
iced nonfat caramel mocha (ndogo)	(0) (16) carrageenan gum gellan sucralose Fructose -glucose syrup sorbate potassium asidi malic polysorbate 80 pectin Diphosphate Bandia ladha caramel wazi asidi citric sodium phosphate sucrose sodium gluconate chumvi
iced nonfat caramel mocha (kati)	(0) (16) carrageenan gum gellan sucralose Fructose -glucose syrup sorbate potassium asidi malic polysorbate 80 pectin Diphosphate Bandia ladha caramel wazi asidi citric sodium phosphate sucrose sodium gluconate chumvi
iced nonfat caramel mocha (kubwa)	(0) (16) carrageenan gum gellan sucralose Fructose -glucose syrup sorbate potassium asidi malic polysorbate 80 pectin Diphosphate Bandia ladha caramel wazi asidi citric sodium phosphate sucrose sodium gluconate chumvi
frappe mocha (kati)	(0) (23) carrageenan guar gum guar gum gum gellan Fructose -glucose syrup sorbate potassium polysorbate 80 Diphosphate polyphosphate hidroksidi potasiamu Bandia ladha Lecithin asidi citric potasiamu CITRATE asidi fosforasi sodium phosphate GLYCEROL sucrose sodium gluconate hidrojeni polydextrose distarch phosphate chumvi
frappe mocha (kubwa)	(0) (23) carrageenan guar gum guar gum gum gellan Fructose -glucose syrup sorbate potassium polysorbate 80 Diphosphate polyphosphate hidroksidi potasiamu Bandia ladha Lecithin asidi citric potasiamu CITRATE asidi fosforasi sodium phosphate GLYCEROL sucrose sodium gluconate hidrojeni polydextrose distarch phosphate chumvi
frappe caramel (kati)	(0) (23) carrageenan Locust maharage gum guar gum guar gum Fructose -glucose syrup sorbate potassium polysorbate 80 pectin Diphosphate polyphosphate hidroksidi potasiamu Bandia ladha caramel wazi asidi citric potasiamu CITRATE asidi fosforasi sodium phosphate GLYCEROL sucrose sodium gluconate polydextrose distarch phosphate chumvi
Tartar Sauce Cup	(0) (13) gum Xanthan Fructose -glucose syrup sorbate potassium sodium BENZOATE Calcium disodium EDTA polysorbate 80 Bandia ladha Lecithin asidi citric kloridi kalsiamu nta hidrojeni chumvi