Artificial flavor

Group : Suspicious

Warning : It has undefined effects on health. It is preferable to not consume it.

Comment : Derived from chemicals in a laboratory and have absolutely no nutritional value. Each artificial flavor in the food industry have some harmful effects on health.

Product	Count ingredients
мороженое «тигрятко» «геркулес»	(0) (9) propyl carrageenan Locust bean gum guar gum Guar gum Fructose-glucose syrup Artificial flavor Glycerides of fatty acids Salt
замороженный сок мультивитамин «винтер»	(0) (8) carrageenan guar gum Guar gum Fructose-glucose syrup Cochineal Hydroxypropyl distarch phosphate Artificial flavor citric acid
мороженое «барби»	(0) (9) Locust bean gum guar gum Guar gum Fructose-glucose syrup Artificial flavor Lecithin citric acid Glycerides of fatty acids Salt
мороженое «девочкам и мальчикам»	(0) (8) carrageenan Locust bean gum guar gum Guar gum Fructose-glucose syrup Artificial flavor Glycerides of fatty acids Salt
рожок «геркулес» киви	(0) (14) ½ green carrageenan guar gum Guar gum Fructose-glucose syrup polysorbate 80 methylcellulose carboxymethylcellulose Artificial flavor Lecithin citric acid Glycerides of fatty acids Acetylated distarch adipate Salt
мороженое каштан «геркулес»	(0) (9) carrageenan Locust bean gum guar gum Guar gum Fructose-glucose syrup Artificial flavor Lecithin glycerol Glycerides of fatty acids
мороженое «белочка» геркулес	(0) (9) carrageenan Locust bean gum guar gum Guar gum Fructose-glucose syrup Artificial flavor Lecithin glycerol Glycerides of fatty acids
мороженое «клубника в сливках» геркулес	(0) (11) propyl carrageenan Locust bean gum guar gum Guar gum Fructose-glucose syrup Cochineal Artificial flavor Lecithin glycerol Glycerides of fatty acids
эскимо в глазури тм «геркулес»	(0) (11) Locust bean gum guar gum xanthan gum Guar gum Fructose-glucose syrup methylcellulose Artificial flavor Lecithin glycerol Glycerides of fatty acids Salt
пломбир шоколадный «геркулес»	(0) (8) carrageenan Locust bean gum guar gum Guar gum Fructose-glucose syrup Artificial flavor Glycerides of fatty acids Salt