Le Saint-Vincent (23% MG) - 200 g - Fromagerie Gaugry
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Le Saint-Vincent (23% MG) - 200 g - Fromagerie Gaugry


Ingredients Translate to English
lait, sel, présure, ferments lactiques et d'affinage, marc de bourgogne# 23 % de mat. gr. dans le produit fini source : http://world.openfoodfacts.org/product/3360410000975/le-saint-vincent-23-mg-200-g-fromagerie-gaugry
Product barcode '3360410000975' is produced in France .
Product causes the following disease : cardiovascular diseases ;
Barcode Kilocalories per 100 grams Fat in 100 g. Protein in 100 grams carbohydrates in 100 grams Consumed quantity by default ( grams )
3360410000975
373.00 23.00 23.00 23.00 100.00
In the product were found:
No nutrients found.
- (E 900-999 Other)
Name : Salt
Group :
Warning : Needed by the body , but in small quantities .
Comment : Overuse of salt leads to cardiovascular diseases , eye diseases , and overall deterioration of health .