Râpé de chèvre (34% MG) - 150 g - Soignon

Râpé de chèvre (34% MG) - 150 g - Soignon


Ingredients Translate to English
Fromage de chèvre (lait de chèvre pasteurisé, sel, ferments lactiques, coagulant, conservateur : lysozyme (œuf)), amidon. source : http://world.openfoodfacts.org/product/3523230025072/rape-de-chevre-34-mg-150-g-soignon
Product barcode '3523230025072' is produced in France .
Product causes the following disease : cardiovascular diseases ;
Barcode Kilocalories per 100 grams Fat in 100 g. Protein in 100 grams carbohydrates in 100 grams Consumed quantity by default ( grams )
3523230025072
389.00 34.00 21.00 3.00 100.00
In the product were found:
No nutrients found.
E1105 (E 1000 - 1599 Additional chemicals)
Name : lysozyme
Group : Suspicious
Warning : May cause allergies
Comment : No evidence of adverse effects.
- (E 900-999 Other)
Name : Salt
Group :
Warning : Needed by the body , but in small quantities .
Comment : Overuse of salt leads to cardiovascular diseases , eye diseases , and overall deterioration of health .