basilikum-tofu , soto vegetarische spezialitäten


Ingredients Translate to English
wasser, grüne sojabohnen , olivenöl , basilikum (5,2%), knoblauch , gemüsebrühe (enthält sellerie ), johannisbrotkernmehl , meersalz, gerinnungsmittel: calciumsulfat frittiert in sonnenblumenöl = zutaten aus ökol landbau, = zutaten aus biol dynamischem anbau
Product barcode '4026584108020' is produced in Germany .
Barcode Kilocalories per 100 grams Fat in 100 g. Protein in 100 grams carbohydrates in 100 grams Consumed quantity by default ( grams )
4026584108020
146.00 10.10 12.30 0.80 100.00
In the product were found:
No nutrients found.
E410 (E 400-499 Tires, thickeners, stabilizers and emulsifiers)
Name : Locust bean gum
Group : Dangerous
Warning : Can lower blood cholesterol.
Comment : Prepared from certain acacia. Used in lollipops and more. sucking candies, spices, some flour products, sauces, fruit juices, often decaf chocolate substitutes. Can lower blood cholesterol.
E516 (E 500-599 Mineral salts, pH regulators and humectants)
Name : calcium sulphate
Group : Safe
Warning : No evidence of adverse effects.
Comment : Prepared from limestone.