yogurt with fat mass fraction of 1.5 %, \
Name

yogurt with fat mass fraction of 1.5 %, \


Ingredients
made of milk normalized pasierizovannogo using kefir starter prepared on kefir fungi .
Product barcode '4810099012428' is produced in Belarus .
Product causes allergy milk ;
Barcode Kilocalories per 100 grams Fat in 100 g. Protein in 100 grams carbohydrates in 100 grams Consumed quantity by default ( grams )
4810099012428
40.70 1.50 2.80 4.00 100.00
In the product were found:
No nutrients found.
No hazardous ingredients found