Wielkopolska profi Poultry pate with garlic, 131 g
Name

Wielkopolska profi Poultry pate with garlic, 131 g


Ingredients
water , pork fat , mechanically separated meat from chickens and geese 14% , chicken liver 11% , pork liver , eggs, wheat semolina , chicken hearts 3 % , salt , soy protein , modified starch , garlic 0.8%
Product barcode '5901696000037' is produced in Poland .
Product causes the following disease : cardiovascular diseases ;
Barcode Kilocalories per 100 grams Fat in 100 g. Protein in 100 grams carbohydrates in 100 grams Consumed quantity by default ( grams )
5901696000037
- - - - 100.00
In the product were found:
No nutrients found.
E161b (E 100-199 Dyes)
Name : lutein
Group : Safe
Warning : No evidence of adverse side effects
Comment : Yellow dye obtained from plants. In its natural state is found in green leafy vegetables, marigolds and egg yolk.
- (E 900-999 Other)
Name : Salt
Group :
Warning : Needed by the body , but in small quantities .
Comment : Overuse of salt leads to cardiovascular diseases , eye diseases , and overall deterioration of health .