Parmigiano Reggiano AOP râpé Bio (28,4% MG) - 50 g - Castelli

Parmigiano Reggiano AOP râpé Bio (28,4% MG) - 50 g - Castelli


Ingredients Translate to English
Lait cru de vache issu de l'agriculture biologique, sel, présure. source : http://world.openfoodfacts.org/product/8001868000838/parmigiano-reggiano-aop-rape-bio-28-4-mg-50-g-castelli
Product barcode '8001868000838' is produced in Italy .
Product causes the following disease : cardiovascular diseases ;
Barcode Kilocalories per 100 grams Fat in 100 g. Protein in 100 grams carbohydrates in 100 grams Consumed quantity by default ( grams )
8001868000838
390.00 28.40 33.00 - 100.00
In the product were found:
No nutrients found.
- (E 900-999 Other)
Name : Salt
Group :
Warning : Needed by the body , but in small quantities .
Comment : Overuse of salt leads to cardiovascular diseases , eye diseases , and overall deterioration of health .