Kartoffel Topf
Name Translate to English

Kartoffel Topf


Ingredients Translate to English
44% Kartoffeln, Wasser, 7% Bockwurstscheiben (Schweinefleisch.Wasser.Salz.Gewürze (enthält Sellerie) Milcheiweiß.Würze.Zucker.Rauch), Möhren, 4% durchwachsener Rauchspeck (durchwachsener Speck.Rauch), Parree, jodiertes Speisesalz, modifizierte Stärke, Zucker, pflanzliches Öl, Verdickungsmittel Guarkernmehl, Johannisbrotkernmehl und Xanthan, Aroma (enthält Weizen.Soja.Sellerie), Hefeextrakt, Laktose, Kräuter, Antioxidationsmittel Ascorbinsäure, Säuerungsmittel Citronensäure, Farbstoff Riboflavin und Ammoniak-Zuckerkulör
Code '20134198' is not according to EAN-13 standard.
Product causes the following disease : cancer , cardiovascular diseases - heart and cardiovascular system ;
Barcode Kilocalories per 100 grams Fat in 100 g. Protein in 100 grams carbohydrates in 100 grams Consumed quantity by default ( grams )
20134198
79.00 4.30 2.40 7.70 100.00
In the product were found:
No nutrients found.
E410 (E 400-499 Tires, thickeners, stabilizers and emulsifiers)
Name : Locust bean gum
Group : Dangerous
Warning : Can lower blood cholesterol.
Comment : Prepared from certain acacia. Used in lollipops and more. sucking candies, spices, some flour products, sauces, fruit juices, often decaf chocolate substitutes. Can lower blood cholesterol.
E412 (E 400-499 Tires, thickeners, stabilizers and emulsifiers)
Name : guar gum
Group : Dangerous
Warning : May cause nausea, flatulence and cramps.
Comment : Obtained from the seeds of Cyamoposis tetragonolobus, a plant grown in India. Used to feed the cattle in the United States. May cause nausea, flatulence and cramps. Lowers the level of cholesterol in the blood.
E415 (E 400-499 Tires, thickeners, stabilizers and emulsifiers)
Name : xanthan gum
Group : Dangerous
Warning : Attention! Risk of choking for children!
Comment : A fermented beans.
E416 (E 400-499 Tires, thickeners, stabilizers and emulsifiers)
Name : Guar gum
Group : Dangerous
Warning : It is possible to cause allergy.
Comment : Obtained from the tree Sterculia urens. It is often used in combination with E 410 in ice cream, caramel, cookies, such as a vehicle that enables them to increase in volume 100 times or more with the addition of water. Possible allergen.
- (E 900-999 Other)
Name : Fructose-glucose syrup
Group : Dangerous
Warning : Consumption in large quantities is dangerous to health. The liver fails to process it instantly into energy and converts it into fat. Increases the risk of cardiovascular problems, insulin resistance and diabetes.
Comment : Provides the body with only calories without minerals, vitamins and other nutrients.
- (E 900-999 Other)
Name : hydrogenated vegetable oil
Group : Dangerous
Warning : Increases the amount of bad cholesterol, and is a factor in the preparation of cardio-vascular diseases. More dangerous than animal fats. It is believed it causes many other diseases: Alzheimer's, cancer, diabetes, disorders of liver functions belong.
Comment : There are trends in Europe and America to limit its use in food
- (E 1000 - 1599 Additional chemicals)
Name : Artificial flavor
Group : Suspicious
Warning : It has undefined effects on health. It is preferable to not consume it.
Comment : Derived from chemicals in a laboratory and have absolutely no nutritional value. Each artificial flavor in the food industry have some harmful effects on health.
E101 (E 100-199 Dyes)
Name : riboflavin
Group : Safe
Warning : Natural dye yeast
Comment : Vitamin B2 and colorant. Naturally contained in green vegetables, eggs, milk, liver and kidneys. Used in the composition of margarine and cheese.