evident

evident


Ingredients Translate to English
Sorbit, Gum Base (E 310), Maltit, Syrub, Xylit, Aroma, Dicalcium Phosphate (E 341), CI 77891, Glycerin, Aspartam, Potassium (Acesulfam K, Acacia Senegal Extract, Soybean Lecithin (Soja Lecithin), Carnauba, Alpha Tocopherol, CI 40800, CI 42090 (E 133)
Code '29038725' is not according to EAN-13 standard.
Barcode Kilocalories per 100 grams Fat in 100 g. Protein in 100 grams carbohydrates in 100 grams Consumed quantity by default ( grams )
29038725
160.00 - - 67.00 100.00
In the product were found:
No nutrients found.
E310 (E 300-399 Antioxidants, minerals and acidity regulators)
Name : propyl
Group : Dangerous
Warning : Eczema, stomach problems
Comment : Used to prevent rancidity of fats. Can cause gastritis or inflammation of the skin, impaired circulation, and methemoglobinemia (impaired transport of oxygen from the blood to the tissues of the body). Used in various fats, margarine, sauces. Sometimes enter into the composition of packaging materials.
E951 (E 900-999 Other)
Name : aspartame
Group : Dangerous
Warning : Can cause allergic reactions.
Comment : Artificial sweetener with many side effects. Some people are allergic to it, the most common side effect with their migraine pain.
E133 (E 100-199 Dyes)
Name : Brilliant Blue FCF
Group : Suspicious
Warning : Risk of Allergies
Comment : Banned in Belgium, France, Germany, Switzerland, Sweden, Austria, Norway. Used in dairy products, sweets and drinks. It is made synthetic way.
E420 (E 400-499 Tires, thickeners, stabilizers and emulsifiers)
Name : sorbitol
Group : Suspicious
Warning : Laxative effect!
Comment : Sweetener which is prepared by a synthetic route from glucose or fruit. Used in sucking sweets, dried fruits, confectionery, sweets, low calorie foods, medicinal syrups, drops, and is one of the most commonly used preservatives in cosmetics. Can cause digestive disorders.
E965 (E 900-999 Other)
Name : maltitol
Group : Suspicious
Warning : Possible stomach problems
Comment : Hardly degraded by digestive enzymes. Used in cakes, candies, dried fruit, low calorie foods. In high doses laxative effect.
E967 (E 900-999 Other)
Name : xylitol
Group : Suspicious
Warning : Possible stomach problems
Comment : It is found in raspberries, plums, lettuce and more. In industrial scale is obtained from wood. Has a diuretic effect and causes the formation of kidney stones. Used in low-calorie food, low carb cakes, ice cream and sweets.
- (E 1000 - 1599 Additional chemicals)
Name : Artificial flavor
Group : Suspicious
Warning : It has undefined effects on health. It is preferable to not consume it.
Comment : Derived from chemicals in a laboratory and have absolutely no nutritional value. Each artificial flavor in the food industry have some harmful effects on health.
E322 (E 300-399 Antioxidants, minerals and acidity regulators)
Name : Lecithin
Group : Safe ,Not suitable for vegetarians
Warning : High doses can lead to stomach disorders, appetite suppression, and heavy sweating.
Comment : Prepared from soybean, egg yolk, peanut, corn, or animal sources. It is not toxic, but in high doses may lead to gastric disturbances, appetite suppression, and diaphoresis. Used to support the fats in margarine and also in chocolate, mayonnaise, milk.
E341 (E 300-399 Antioxidants, minerals and acidity regulators)
Name : calcium phosphate
Group : Safe
Warning : No evidence of adverse effects.
Comment : Mineral salt that is found in rocks and bones. Used as an antacid and polishing tooth enamel.
E422 (E 400-499 Tires, thickeners, stabilizers and emulsifiers)
Name : glycerol
Group : Safe ,Not suitable for vegetarians
Warning : In large quantities leads to headache, thirst, nausea, and high levels of blood sugar.
Comment : Sweetener. Colorless alcohol. Prepared from fats and alkali salts. Intermediate in the production of soap from animal or vegetable fat. Can be obtained from petroleum products. Synthesized from propylene or by fermentation of sugar. Used in the lining of sausage, cheese and more., In dried fruits, liqueurs, vodka. It is believed that protects DNA from damage caused by inducers of carcinogenesis, ultraviolet light and radiation. In large quantities leads to headache, thirst, nausea, and high levels of blood sugar. It is also used in sweets, candy, low-calorie foods.