Everest Walnut Biscuits
Name

Everest Walnut Biscuits


Ingredients
wheat flour , vegetable oil , sugar, walnuts .3 2% , glucose syrup, dry sweet whey , corn starch , dried egg powder, salt , baking , ammonium bicarbonate , sodium bicarbonate , vanilla aroma contains wheat gluten , dairy and egg
Product barcode '3800008604494' is produced in Bulgaria .
Barcode Kilocalories per 100 grams Fat in 100 g. Protein in 100 grams carbohydrates in 100 grams Consumed quantity by default ( grams )
3800008604494
- - - - 70.00
In the product were found:
No nutrients found.
- (E 900-999 Other)
Name : Fructose-glucose syrup
Group : Dangerous
Warning : Consumption in large quantities is dangerous to health. The liver fails to process it instantly into energy and converts it into fat. Increases the risk of cardiovascular problems, insulin resistance and diabetes.
Comment : Provides the body with only calories without minerals, vitamins and other nutrients.
- (E 900-999 Other)
Name : hydrogenated vegetable oil
Group : Dangerous
Warning : Increases the amount of bad cholesterol, and is a factor in the preparation of cardio-vascular diseases. More dangerous than animal fats. It is believed it causes many other diseases: Alzheimer's, cancer, diabetes, disorders of liver functions belong.
Comment : There are trends in Europe and America to limit its use in food
E132 (E 100-199 Dyes)
Name : Indigotine
Group : Suspicious
Warning : Risk of Allergies
Comment : Dangerous! Banned in Norway. Common ingredient in tablets and capsules. It is also used in ice cream, cakes, baked goods, confectionery, biscuits. A synthetically produced from coal tar. May cause nausea, vomiting, increased blood pressure, flushing, breathing problems and other allergic reactions.
E270 (E 200-299 Preservatives)
Name : lactic acid
Group : Suspicious
Warning : Pay attention when consumed by young children or babies!
Comment : Used for the acidification of the products. Adjusts the acidity. Prepared by heating and fermentation of the carbohydrates in milk, potato or molasses. Newborns and young children find it difficult to metabolize. Used in cakes, decorations, drinks, sometimes beer in infant formulas.
E503 (E 500-599 Mineral salts, pH regulators and humectants)
Name : Ammonium bicarbonate
Group : Suspicious
Warning : Probable stomach discomfort
Comment : Irritating to mucous membranes.
E524 (E 500-599 Mineral salts, pH regulators and humectants)
Name : sodium hydroxide
Group : Suspicious
Warning : Recommended to avoid its use.
Comment : Although there are no known side effects from the use of sodium hydroxide in small amounts in larger quantities can be very harmful. Banned in Australia for that reason. Used to counteract the acidity.
- (E 1000 - 1599 Additional chemicals)
Name : Artificial flavor
Group : Suspicious
Warning : It has undefined effects on health. It is preferable to not consume it.
Comment : Derived from chemicals in a laboratory and have absolutely no nutritional value. Each artificial flavor in the food industry have some harmful effects on health.
E161b (E 100-199 Dyes)
Name : lutein
Group : Safe
Warning : No evidence of adverse side effects
Comment : Yellow dye obtained from plants. In its natural state is found in green leafy vegetables, marigolds and egg yolk.
E444 (E 400-499 Tires, thickeners, stabilizers and emulsifiers)
Name : Sucrose
Group : Safe
Warning : No evidence of adverse effects.
Comment : No evidence of adverse effects.
E500 (E 500-599 Mineral salts, pH regulators and humectants)
Name : Sodium bicarbonate
Group : Safe
Warning : No evidence of adverse effects.
Comment : Soda. In small amounts, no side effects.
E949 (E 900-999 Other)
Name : hydrogen
Group : Safe
Warning : No evidence of adverse effects.
Comment : No evidence of adverse effects.
- (E 900-999 Other)
Name : Salt
Group :
Warning : Needed by the body , but in small quantities .
Comment : Overuse of salt leads to cardiovascular diseases , eye diseases , and overall deterioration of health .