Dr. Oetker - Mousse Rotwein

Dr. Oetker - Mousse Rotwein


Ingredients Translate to English
Entrahmte Milch, 27% Tafelwein rot (enthält: Schwefeldioxid), Zucker, Wasser, gehärtetes pflanzliches Fett, modifizierte Stärke, Gelatine, Säuerungsmittel Citronensäure, Natriumkaseinat, Emulgator Mono- und Diglyceride von Speisefettsäuren (enthält Milchbestandteile), Verdickungsmittel Johannisbrotkernmehl, Aroma (enthält Laktose), Vanillin, färbende Lebensmittel (Karottenkonzentrat, schwarze Johannisbeerkonzentrat), Stickstoff.
Product barcode '4000521597009' is produced in Germany .
Product causes the following disease : cardiovascular diseases - heart and cardiovascular system ;
Barcode Kilocalories per 100 grams Fat in 100 g. Protein in 100 grams carbohydrates in 100 grams Consumed quantity by default ( grams )
4000521597009
181.70 - 2.10 22.50 100.00
In the product were found:
No nutrients found.
E220 (E 200-299 Preservatives)
Name : sulfur dioxide
Group : Dangerous
Warning : Dangerous for asthmatics, intestinal problems
Comment : Derived from coal tar. All sulfur compounds are toxic and their use should be limited. Can cause an asthma attack. Tough metabolism in individuals with impaired function of babretsite. Destroys vitamin B1. Used in beer, soft drinks, dried fruit, juices, stimulants, wine, vinegar, tomato products.
E410 (E 400-499 Tires, thickeners, stabilizers and emulsifiers)
Name : Locust bean gum
Group : Dangerous
Warning : Can lower blood cholesterol.
Comment : Prepared from certain acacia. Used in lollipops and more. sucking candies, spices, some flour products, sauces, fruit juices, often decaf chocolate substitutes. Can lower blood cholesterol.
- (E 900-999 Other)
Name : Fructose-glucose syrup
Group : Dangerous
Warning : Consumption in large quantities is dangerous to health. The liver fails to process it instantly into energy and converts it into fat. Increases the risk of cardiovascular problems, insulin resistance and diabetes.
Comment : Provides the body with only calories without minerals, vitamins and other nutrients.
E469 (E 400-499 Tires, thickeners, stabilizers and emulsifiers)
Name : Hydrolysis. carboxymethylcellulose
Group : Suspicious
Warning : Intestinal problems. Prohibited for infants!
Comment : Improves the appearance of the meat.
- (E 1000 - 1599 Additional chemicals)
Name : Artificial flavor
Group : Suspicious
Warning : It has undefined effects on health. It is preferable to not consume it.
Comment : Derived from chemicals in a laboratory and have absolutely no nutritional value. Each artificial flavor in the food industry have some harmful effects on health.
E570 (E 500-599 Mineral salts, pH regulators and humectants)
Name : fatty acids
Group : Safe ,Not suitable for vegetarians
Warning : Not for use by vegetarians!
Comment : There may be an animal. See also described for stearate.
E941 (E 900-999 Other)
Name : nitrogen
Group : Safe
Warning : No evidence of adverse effects.
Comment : Used in freezing and vacuum products. According to current data is safe.