Name Translate to English

mojito energy тм «fireball»


Ingredients Translate to English
вода питьевая подготовленная, сахар, основа энергия (регулятор кислотности - кислота лимонная, кофеин (15 мг/100 см3), таурин, экстракт гуараны, ниацин в3, пантотеновая кислота в5, пиридоксин в6, цианкобаламин 12, консервант сорбат калия), диоксид углерода, таурин, регулятор кислотности - кислота лимонная, натуральный ароматизатор «лайм тип таити». замутнитель (стабилизаторы: гуммиарабик, глицериновые эфиры с древесной смолы, апельсиновые терпены), натуральный ароматизатор «мята-мохито», консервант - бензоат натрия, кофеин (5мг/100 см3), окрашивающая смесь «зеленое яблоко» (пищевые искусственные красители: тартразин, бриллиантовый синий fcf).
Product barcode '4820008372840' is produced in Ukraine .
Product causes the following disease : cancer , cardiovascular diseases - heart and cardiovascular system ;
Barcode Kilocalories per 100 grams Fat in 100 g. Protein in 100 grams carbohydrates in 100 grams Consumed quantity by default ( grams )
4820008372840
39.00 - - 10.00 100.00
In the product were found:
No nutrients found.
E102 (E 100-199 Dyes)
Name : Tartrazine
Group : Dangerous
Warning : Leads to hyperactivity in children
Comment : Banned in Norway and Austria. Provoke attacks of asthma and urticaria in children. There is a link to thyroid tumors, chromosomal damage, rashes and hyperactivity. Tartrazine sensitivity is related to that of aspirin. Used in colored drinks, sweets, jams, cornflakes, snacks, canned fish, dry soups.
E414 (E 400-499 Tires, thickeners, stabilizers and emulsifiers)
Name : gum arabic
Group : Dangerous
Warning : It is possible to cause allergy.
Comment : Derived from the sap of the Acacia Sengal. It is easily destroyed in the gastrointestinal tract. Possible allergen. Soothes inflamed mucous mucous membranes.
- (E 900-999 Other)
Name : Fructose-glucose syrup
Group : Dangerous
Warning : Consumption in large quantities is dangerous to health. The liver fails to process it instantly into energy and converts it into fat. Increases the risk of cardiovascular problems, insulin resistance and diabetes.
Comment : Provides the body with only calories without minerals, vitamins and other nutrients.
E202 (E 200-299 Preservatives)
Name : potassium sorbate
Group : Suspicious
Warning : No evidence of adverse side effects
Comment : No evidence of adverse side effects
E211 (E 200-299 Preservatives)
Name : sodium benzoate
Group : Suspicious
Warning : May worsen the course of asthma and cause redness and hives on the skin.
Comment : preservative used to enhance the taste of foods with low quality. In large quantities (more than 25 mg. Of 250 ml.) Is contained in the orange colored beverage. Add in milk and meat products, spices, sauces, baked products, lollipops. It is also used in pharmaceuticals for oral use such as: Actifed, Phenergan and Tyrenol. May worsen the course of asthma and cause redness and hives on the skin.
- (E 1000 - 1599 Additional chemicals)
Name : Artificial flavor
Group : Suspicious
Warning : It has undefined effects on health. It is preferable to not consume it.
Comment : Derived from chemicals in a laboratory and have absolutely no nutritional value. Each artificial flavor in the food industry have some harmful effects on health.
E290 (E 200-299 Preservatives)
Name : carbon dioxide
Group : Safe
Warning : No evidence of adverse side effects
Comment : Prepared in the production of lime. May increase the effects of alcohol. Contained in wine, soft drinks, confectionery.
E422 (E 400-499 Tires, thickeners, stabilizers and emulsifiers)
Name : glycerol
Group : Safe ,Not suitable for vegetarians
Warning : In large quantities leads to headache, thirst, nausea, and high levels of blood sugar.
Comment : Sweetener. Colorless alcohol. Prepared from fats and alkali salts. Intermediate in the production of soap from animal or vegetable fat. Can be obtained from petroleum products. Synthesized from propylene or by fermentation of sugar. Used in the lining of sausage, cheese and more., In dried fruits, liqueurs, vodka. It is believed that protects DNA from damage caused by inducers of carcinogenesis, ultraviolet light and radiation. In large quantities leads to headache, thirst, nausea, and high levels of blood sugar. It is also used in sweets, candy, low-calorie foods.