blossa lätt Vinglögg
Name

blossa lätt Vinglögg


Ingredients
dealcoholised red wine (67 %) , sugar , wine, glöggkräuter , dye ( sugar couleur e 150b) konserwirungsstoffe ( sulfite , potassium sorbate ) .
Product barcode '5710778002148' is produced in Denmark .
Product causes the following disease : cardiovascular diseases - heart and cardiovascular system ;
Barcode Kilocalories per 100 grams Fat in 100 g. Protein in 100 grams carbohydrates in 100 grams Consumed quantity by default ( grams )
5710778002148
- - - - 100.00
In the product were found:
No nutrients found.
- (E 900-999 Other)
Name : Fructose-glucose syrup
Group : Dangerous
Warning : Consumption in large quantities is dangerous to health. The liver fails to process it instantly into energy and converts it into fat. Increases the risk of cardiovascular problems, insulin resistance and diabetes.
Comment : Provides the body with only calories without minerals, vitamins and other nutrients.
E120 (E 100-199 Dyes)
Name : Cochineal
Group : Suspicious ,Not suitable for vegetarians
Warning : Allergies, intolerance they shared dye
Comment : It is red. Prepared from insects. Used rarely. It is recommended to avoid consumption.
E200 (E 200-299 Preservatives)
Name : sorbic acid
Group : Suspicious
Warning : Possible skin irritant
Comment : It is made from fruit (strawberries, raspberries, blackberries, blueberries) or synthetically. Possible skin irritant.
E202 (E 200-299 Preservatives)
Name : potassium sorbate
Group : Suspicious
Warning : No evidence of adverse side effects
Comment : No evidence of adverse side effects
E221 (E 200-299 Preservatives)
Name : sodium sulphite
Group : Suspicious
Warning : With alcohol increases hangover
Comment : Used in fresh orange juice.
E513 (E 500-599 Mineral salts, pH regulators and humectants)
Name : sulfuric acid
Group : Suspicious
Warning : Recommended to avoid its use.
Comment : Recommended to avoid using it. Certain countries is prohibited.
E150b (E 100-199 Dyes)
Name : Caramel (basic sulphite)
Group : Safe
Warning : For children is particularly harmful, can cause hyperactivity.
Comment : Dark brown dye, which is derived from sucrose. Recommended to avoid its use. Used in oyster, soy, fruit and frozen sauces, beer, whiskey, biscuits, pickles.
E444 (E 400-499 Tires, thickeners, stabilizers and emulsifiers)
Name : Sucrose
Group : Safe
Warning : No evidence of adverse effects.
Comment : No evidence of adverse effects.
E514 (E 500-599 Mineral salts, pH regulators and humectants)
Name : sodium sulfate
Group : Safe
Warning : Can disturb the water balance in the body.
Comment : Can disturb the water balance in the body.
E576 (E 500-599 Mineral salts, pH regulators and humectants)
Name : sodium gluconate
Group : Safe
Warning : Recommended to avoid its use.
Comment : Recommended to avoid its use. In some countries is prohibited
- (E 900-999 Other)
Name : Salt
Group :
Warning : Needed by the body , but in small quantities .
Comment : Overuse of salt leads to cardiovascular diseases , eye diseases , and overall deterioration of health .