citric acid

Group : Safe

Warning : No evidence of adverse effects.

Comment : Used to acidification of food products. Derived from citrus fruits. Found in biscuits, frozen fish, cheese and other dairy products, infant food, cakes, soups, rye bread, soft drinks, fermented meat products.

Product	Count ingredients
frey dark chocolate with zuckerfondant-füllung	(0) (10) Allura Red AC Fructose-glucose syrup hydrogenated vegetable oil invertase Artificial flavor Lecithin citric acid phosphoric acid Sucrose hydrogen
frey suprême lemone white \u0026 lime	(0) (7) Fructose-glucose syrup hydrogenated vegetable oil Artificial flavor Lecithin citric acid phosphoric acid Sucrose
frey youretta	(0) (12) Fructose-glucose syrup hydrogenated vegetable oil lactic acid Artificial flavor silver Lecithin citric acid phosphoric acid Sucrose Lactic acid esters shellac hydrogen
fry 's turkish delight	(0) (12) Tartrazine ECE sunset yellow, yellow ½ Ponceau 412, Cochineal Red A Fructose-glucose syrup hydrogenated vegetable oil Pectin Lecithin citric acid Sodium citrate Sucrose Polyglycerol polyricinoleat Glucono-delta-lactone
jelly banana	(0) (10) Hagar Fructose-glucose syrup hydrogenated vegetable oil Artificial flavor Lecithin citric acid phosphoric acid glycerol Sucrose Polyglycerol polyricinoleat
Griesson - erfrischungs-sticks orange-zitrone	(0) (9) Fructose-glucose syrup hydrogenated vegetable oil Artificial flavor Lecithin citric acid Sodium citrate phosphoric acid sodium adipate Sucrose
grothe cream chocolate lemon	(0) (8) Hagar Fructose-glucose syrup hydrogenated vegetable oil Artificial flavor Lecithin citric acid phosphoric acid Sucrose
grothe cream chocolate peppermint	(0) (10) Hagar Fructose-glucose syrup hydrogenated vegetable oil Artificial flavor silver Lecithin citric acid phosphoric acid Sucrose polydextrose
grothe cream chocolate raspberry	(0) (9) Hagar Fructose-glucose syrup hydrogenated vegetable oil Artificial flavor silver Lecithin citric acid phosphoric acid Sucrose
Gubor fine choice --- finest specialty pralinés	(0) (10) cognac Fructose-glucose syrup hydrogenated vegetable oil sorbitol invertase Lecithin citric acid Sucrose Sodium bicarbonate shellac