Guar gum

Group : Dangerous

Warning : It is possible to cause allergy.

Comment : Obtained from the tree Sterculia urens. It is often used in combination with E 410 in ice cream, caramel, cookies, such as a vehicle that enables them to increase in volume 100 times or more with the addition of water. Possible allergen.

Product	Count ingredients
Prinz Albert - Schnitte	(0) (14) Annatto, bixin, norbixin sodium alginate carrageenan guar gum Guar gum Fructose-glucose syrup hydrogenated vegetable oil potassium sorbate Pectin Diphosphate riboflavin Lecithin Glycerides of fatty acids Polyglycerol esters of fatty acids
El Tequito - Tortilla Wraps Natur	(0) (12) guar gum Guar gum Fructose-glucose syrup potassium sorbate Diphosphate methylcellulose ethylcellulose carboxymethylcellulose calcium propionate glycerol Sodium bicarbonate fatty acids
Chef Menü - Premium Sandwich Ei-Schnittlauch	(0) (9) Locust bean gum guar gum xanthan gum Guar gum Fructose-glucose syrup acetic acid Sodium acetate Sodium bicarbonate fatty acids
Wojnar's Salami/Emmentaler Sandwich	(0) (12) sodium nitrite Locust bean gum guar gum xanthan gum Guar gum Fructose-glucose syrup sodium benzoate sodium nitrate acetic acid lactic acid sodium ascorbate fatty acids
ja! Mexikanischer Bohnen-Topf	(0) (5) guar gum Guar gum Fructose-glucose syrup hydrogenated vegetable oil Artificial flavor
TiP Tomaten-Mozzarella-Suppe	(0) (6) guar gum Guar gum Fructose-glucose syrup maltodextrin Artificial flavor Paprika extract
Inzersdorfer - Bohnengulasch	(0) (7) sodium nitrite guar gum xanthan gum Guar gum sodium nitrate polyphosphate Artificial flavor
Soße Vanille	(0) (4) carrageenan guar gum Guar gum Fructose-glucose syrup
Lünebest Wackelpudding Waldmeister mit Vanillasoße	(0) (12) ECE sunset yellow, yellow ½ carrageenan Locust bean gum guar gum Guar gum Fructose-glucose syrup quinoline yellow Patent Blue V Artificial flavor citric acid Sodium citrate potassium phosphates
eismann Tiramisu	(0) (11) Annatto, bixin, norbixin sodium alginate carrageenan Locust bean gum guar gum Guar gum Fructose-glucose syrup Pectin Artificial flavor Caramel (basic sulphite) fatty acids