Fructose-glucose syrup

Group : Dangerous

Warning : Consumption in large quantities is dangerous to health. The liver fails to process it instantly into energy and converts it into fat. Increases the risk of cardiovascular problems, insulin resistance and diabetes.

Product	Count ingredients
cailler frigor noir	(0) (5) Fructose-glucose syrup hydrogenated vegetable oil Artificial flavor Lecithin Sucrose
cailler milch-nuss	(0) (4) Fructose-glucose syrup hydrogenated vegetable oil Lecithin Sucrose
cailler of switzerland cailler blanc pure extrême 100g	(0) (5) Fructose-glucose syrup hydrogenated vegetable oil Artificial flavor Lecithin Sucrose
cailler of switzerland cailler blanc caramel 100g	(0) (10) Fructose-glucose syrup hydrogenated vegetable oil Diphosphate sodium hydroxide plain caramel Lecithin Sucrose Sodium bicarbonate hydrogen Salt
cailler of switzerland cailler eclats de cacao 100g	(0) (9) Fructose-glucose syrup hydrogenated vegetable oil Diphosphate Artificial flavor plain caramel lutein silver Lecithin Sucrose
cailler of switzerland cailler nougatine 150g	(0) (5) Fructose-glucose syrup hydrogenated vegetable oil Artificial flavor Lecithin Sucrose
cailler of switzerland extra fine pralinés - 1 were	(0) (12) ECE sunset yellow, yellow ½ tragacanth Fructose-glucose syrup hydrogenated vegetable oil quinoline yellow Delta-tocopherol sorbitol titanium dioxide Lecithin Sucrose Glycerides of fatty acids hydrogen
cailler of switzerland extra fine pralinés	(0) (12) ECE sunset yellow, yellow ½ tragacanth Fructose-glucose syrup hydrogenated vegetable oil quinoline yellow Delta-tocopherol sorbitol titanium dioxide Lecithin Sucrose Glycerides of fatty acids hydrogen
cailler of switzerland extra fine pralinés	(0) (15) ECE sunset yellow, yellow ½ Hagar tragacanth Fructose-glucose syrup hydrogenated vegetable oil quinoline yellow sorbitol invertase titanium dioxide Lecithin citric acid Sucrose Glycerides of fatty acids Sodium bicarbonate hydrogen
cailler of switzerland finest dark chocolate	(0) (5) Fructose-glucose syrup hydrogenated vegetable oil Artificial flavor Lecithin Sucrose