Lecithin

Group : Safe ,Not suitable for vegetarians

Warning : High doses can lead to stomach disorders, appetite suppression, and heavy sweating.

Comment : Prepared from soybean, egg yolk, peanut, corn, or animal sources. It is not toxic, but in high doses may lead to gastric disturbances, appetite suppression, and diaphoresis. Used to support the fats in margarine and also in chocolate, mayonnaise, milk.

Product	Count ingredients
Lower egger Lübeck Marzipanerie - small treasures with great tradition	(0) (12) sodium alginate Fructose-glucose syrup hydrogenated vegetable oil Indigotine Pectin invertase Artificial flavor Lecithin citric acid Tartaric acid Sucrose sodium gluconate
Lower Marzipanerie	(0) (10) sodium alginate Fructose-glucose syrup hydrogenated vegetable oil Pectin invertase Artificial flavor Lecithin citric acid Tartaric acid Sucrose
nougat-marzipan bole	(0) (9) Fructose-glucose syrup hydrogenated vegetable oil lactic acid sorbitol Artificial flavor Lecithin Sucrose Polyglycerol polyricinoleat sorbitan monolaurate
nougat and marzipan noble tree trunk	(0) (8) Fructose-glucose syrup hydrogenated vegetable oil lactic acid sorbitol Artificial flavor Lecithin Sucrose Polyglycerol polyricinoleat
Easter magic rum-trauben / pineapple / nougat / plum in madeira noble marzipan (4 varieties )	(0) (8) Fructose-glucose syrup hydrogenated vegetable oil Pectin invertase Artificial flavor Lecithin Sodium citrate Sucrose
absorbing werder - crunchy marzipan	(0) (10) gum arabic Fructose-glucose syrup hydrogenated vegetable oil invertase maltodextrin Lecithin citric acid phosphoric acid Sucrose Salt
rum-trauben-edelmarzipan	(0) (5) Fructose-glucose syrup hydrogenated vegetable oil invertase Lecithin Sucrose
absorbing werder noble orange marzipan	(0) (10) Fructose-glucose syrup hydrogenated vegetable oil Pectin invertase Artificial flavor Lecithin citric acid phosphoric acid Sucrose sodium gluconate
absorbing werder edelmarzipan-brot	(0) (5) Fructose-glucose syrup hydrogenated vegetable oil invertase Lecithin Sucrose
absorbing werder pineapple marzipan noble	(0) (8) Fructose-glucose syrup hydrogenated vegetable oil invertase Artificial flavor Lecithin citric acid phosphoric acid Sucrose