Lecithin

Group : salama ,Si mzuri kwa ajili ya mboga

onyo : High dozi inaweza kusababisha matatizo ya tumbo , hamu kukandamiza , na jasho nzito .

maoni : Tayari kutoka maharage, vyanzo yai pingu, karanga , mahindi, au mnyama . Ni si sumu, lakini katika viwango vya juu huweza kusababisha usumbufu tumbo , hamu kukandamiza , na jasho . Kutumika kusaidia mafuta katika siagi na pia katika chocolate , mayonnaise,

bidhaa	Hesabu viungo
dame Blanche choko ceam	(0) (6) Fructose -glucose syrup HYDROGENATED mafuta ya mboga Bandia ladha Lecithin sucrose chumvi
Cupido advocaat - vikombe jangwa	(0) (11) Tartrazine Fructose -glucose syrup HYDROGENATED mafuta ya mboga Cochineal alumini asidi lactic Bandia ladha Lecithin sucrose Shellac hidrojeni
de Beukelaer butterkeks na maziwa cream (27%) na maziwa chocolate zima (42%)	(0) (4) Amonia bicarbonate Lecithin asidi citric Sodium bikaboneti
de Beukelaer cookies chocolate mkulima	(0) (12) Fructose -glucose syrup HYDROGENATED mafuta ya mboga Diphosphate Bandia ladha caramel wazi Lecithin asidi fosforasi sucrose Sodium bikaboneti hidrojeni distarch phosphate chumvi
de Beukelaer buttermilk	(0) (4) Amonia bicarbonate Lecithin Sodium bikaboneti hidrojeni
de Beukelaer polynuclear crumbly keki na chocolate maziwa yote (29%)	(0) (6) Amonia bicarbonate hidroksidi sodiamu Lecithin asidi citric Sodium bikaboneti hidrojeni
de RIT zartbitter-schokoplätzchen	(0) (9) Fructose -glucose syrup HYDROGENATED mafuta ya mboga Indigotine Amonia bicarbonate Lecithin sucrose urea polydextrose chumvi
DeBeukelaer - chocolé bittersweet chocolate	(0) (11) Fructose -glucose syrup HYDROGENATED mafuta ya mboga Indigotine hidroksidi sodiamu Bandia ladha Lecithin sucrose Shellac oksijeni hidrojeni chumvi
DeBeukelaer - chocolé chocolate maziwa	(0) (11) Fructose -glucose syrup HYDROGENATED mafuta ya mboga Indigotine hidroksidi sodiamu Bandia ladha Lecithin sucrose Shellac oksijeni hidrojeni chumvi
DeBeukelaer granola	(0) (13) Fructose -glucose syrup HYDROGENATED mafuta ya mboga Diphosphate Amonia bicarbonate Bandia ladha caramel wazi Lecithin asidi citric asidi fosforasi sucrose Sodium bikaboneti hidrojeni chumvi