Lecithin

Group : salama ,Si mzuri kwa ajili ya mboga

onyo : High dozi inaweza kusababisha matatizo ya tumbo , hamu kukandamiza , na jasho nzito .

maoni : Tayari kutoka maharage, vyanzo yai pingu, karanga , mahindi, au mnyama . Ni si sumu, lakini katika viwango vya juu huweza kusababisha usumbufu tumbo , hamu kukandamiza , na jasho . Kutumika kusaidia mafuta katika siagi na pia katika chocolate , mayonnaise,

bidhaa	Hesabu viungo
Nestlé Fitness tiramisu ladha nafaka bar 23.5g	(0) (8) Fructose -glucose syrup HYDROGENATED mafuta ya mboga sorbitol maltodextrin Lecithin GLYCEROL Sodium bikaboneti chumvi
Nestlé Cinnamon Toast Crunch nafaka bar 25g	(0) (11) Fructose -glucose syrup HYDROGENATED mafuta ya mboga sorbitol maltodextrin caramel wazi carotenes sodium ascorbate Lecithin GLYCEROL sucrose chumvi
Nestlé nafaka Chocapic 250 g	(0) (8) Fructose -glucose syrup HYDROGENATED mafuta ya mboga Bandia ladha riboflauini Lecithin sucrose polydextrose chumvi
Nestlé nafaka Chocapic 500 g	(0) (8) Fructose -glucose syrup HYDROGENATED mafuta ya mboga Bandia ladha riboflauini Lecithin sucrose polydextrose chumvi
Nestlé nafaka duo Nesquik 460 g	(0) (7) Fructose -glucose syrup HYDROGENATED mafuta ya mboga Bandia ladha riboflauini Lecithin sucrose chumvi
Nestlé nafaka duo Nesquik 250 g	(0) (7) Fructose -glucose syrup HYDROGENATED mafuta ya mboga Bandia ladha riboflauini Lecithin sucrose chumvi
simba Nestlé nafaka 500 g	(0) (10) Fructose -glucose syrup asidi sorbic sorbate potassium pectin Diphosphate riboflauini caramel wazi Lecithin sucrose chumvi
simba Nestlé nafaka 250 g	(0) (10) Fructose -glucose syrup asidi sorbic sorbate potassium pectin Diphosphate riboflauini caramel wazi Lecithin sucrose chumvi
Nestlé nafaka strawberry Minis 250 g	(0) (13) Fructose -glucose syrup HYDROGENATED mafuta ya mboga Diphosphate polyphosphate maltodextrin riboflauini Lecithin asidi citric asidi fosforasi sodium phosphate sucrose distarch phosphate chumvi
Nestlé Cinnamon Toast Crunch nafaka 500g	(0) (13) Fructose -glucose syrup HYDROGENATED mafuta ya mboga Diphosphate polyphosphate maltodextrin riboflauini caramel wazi Lecithin asidi fosforasi sodium phosphate sucrose distarch phosphate chumvi