Asia Fix-Sauce Thai Curry

Asia Fix-Sauce Thai Curry


Ingredients Translate to English
Wasser, 8% Tomaten, 7,5% roter Paprika, 7,1% Karotten, 7% Zwiebeln, 6,7% Bambussprossen, Zucker, 4% grüner Paprika, 4% getrocknete Kokosnuss, modifizierte Wachsmaisstärke, Magermilchpulver, jodiertes Speisesalz, Säuerungsmittel (Milchsäure), hydrolysiertes Pflanzeneiweiß, Currypulver, Peperoni, Sojasauce (Wasser, Sojabohnen, Weizen, Speisesalz), natürliche Aromen (enthalten Sellerie), Verdickungsmittel (Xanthan), Knoblauchpulver.
Code '29021154' is not according to EAN-13 standard.
Product causes the following disease : cardiovascular diseases - heart and cardiovascular system ;
Barcode Kilocalories per 100 grams Fat in 100 g. Protein in 100 grams carbohydrates in 100 grams Consumed quantity by default ( grams )
29021154
80.00 2.80 1.50 11.30 100.00
In the product were found:
No nutrients found.
E415 (E 400-499 Tires, thickeners, stabilizers and emulsifiers)
Name : xanthan gum
Group : Dangerous
Warning : Attention! Risk of choking for children!
Comment : A fermented beans.
- (E 900-999 Other)
Name : Fructose-glucose syrup
Group : Dangerous
Warning : Consumption in large quantities is dangerous to health. The liver fails to process it instantly into energy and converts it into fat. Increases the risk of cardiovascular problems, insulin resistance and diabetes.
Comment : Provides the body with only calories without minerals, vitamins and other nutrients.
E270 (E 200-299 Preservatives)
Name : lactic acid
Group : Suspicious
Warning : Pay attention when consumed by young children or babies!
Comment : Used for the acidification of the products. Adjusts the acidity. Prepared by heating and fermentation of the carbohydrates in milk, potato or molasses. Newborns and young children find it difficult to metabolize. Used in cakes, decorations, drinks, sometimes beer in infant formulas.