curry & kürbiskern snäckebrot , bohlsener mühle

curry & kürbiskern snäckebrot , bohlsener mühle


Ingredients Translate to English
weizenmehl type 1050 , weizenvollkornschrot , sonnenblumenöl (10%), dinkelvollkornschrot , kürbiskerne (6%), rohrohrzucker , maltodextrin , hafervollkornflocken , leinsaat , reisvollkornmehl , sesam , curry (2%), palmöl , hefe , meersalz, weizengluten , honig , milchpulver , emulgator: soja-lecithine = zutaten aus ökol landbau, = zutaten aus biol dynamischem anbau
Product barcode '4005561536032' is produced in Germany .
Product causes the following disease : cardiovascular diseases - heart and cardiovascular system ;
Barcode Kilocalories per 100 grams Fat in 100 g. Protein in 100 grams carbohydrates in 100 grams Consumed quantity by default ( grams )
4005561536032
456.00 18.60 12.00 55.90 100.00
In the product were found:
No nutrients found.
- (E 900-999 Other)
Name : Fructose-glucose syrup
Group : Dangerous
Warning : Consumption in large quantities is dangerous to health. The liver fails to process it instantly into energy and converts it into fat. Increases the risk of cardiovascular problems, insulin resistance and diabetes.
Comment : Provides the body with only calories without minerals, vitamins and other nutrients.
- (E 900-999 Other)
Name : maltodextrin
Group : Suspicious
Warning : Should be avoided by people with gluten intolerance and by those predisposed to diabetes or autoimmune disease.
Comment : Artificial sweetener - safe in small quantities for a healthy person. It is recommended not to take in large quantities or in people with digestive problems. It is obtained from carbohydrates of rice, corn, potatoes, barley. It can be extracted naturally from nature, so it is considered unnecessary - accepted as a dietary supplement.
E322 (E 300-399 Antioxidants, minerals and acidity regulators)
Name : Lecithin
Group : Safe ,Not suitable for vegetarians
Warning : High doses can lead to stomach disorders, appetite suppression, and heavy sweating.
Comment : Prepared from soybean, egg yolk, peanut, corn, or animal sources. It is not toxic, but in high doses may lead to gastric disturbances, appetite suppression, and diaphoresis. Used to support the fats in margarine and also in chocolate, mayonnaise, milk.