Erasco Suppe - Ungarische Gulaschsuppe
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Erasco Suppe - Ungarische Gulaschsuppe


Ingredients Translate to English
Wasser, Katoffeln 7%, gegartes Rindfleisch (Rindfleisch, Stärke, Salz), 7% Gemüse (Zwiebeln, 2,5% roter Parika), Tomatenmark, 2% Champignons, pflanzliches Öl, modifizierte Stärke, Jodsalz, Weizenmehl, Aroma (enthält Weizen, Soja, Sellerie und Milch), Würze (enthält Soja), Zucker, Emulgator E472e, Gewürze, Geschmacksverstärker Mononatirumglutamat und E635, Sojasoße (Wasser, Sojabohnen, Weizen, Salz), Milchzucker, Gerstenmalzextrakt, Verdickungsmittel Guarkernmehl und Xanthan, Milcheiweiß, färbender Paprikaextrakt
Product barcode '4037300108514' is produced in Germany .
Product causes the following disease : cancer , cardiovascular diseases - heart and cardiovascular system ;
Barcode Kilocalories per 100 grams Fat in 100 g. Protein in 100 grams carbohydrates in 100 grams Consumed quantity by default ( grams )
4037300108514
51.80 2.20 2.50 5.10 100.00
In the product were found:
No nutrients found.
E412 (E 400-499 Tires, thickeners, stabilizers and emulsifiers)
Name : guar gum
Group : Dangerous
Warning : May cause nausea, flatulence and cramps.
Comment : Obtained from the seeds of Cyamoposis tetragonolobus, a plant grown in India. Used to feed the cattle in the United States. May cause nausea, flatulence and cramps. Lowers the level of cholesterol in the blood.
E415 (E 400-499 Tires, thickeners, stabilizers and emulsifiers)
Name : xanthan gum
Group : Dangerous
Warning : Attention! Risk of choking for children!
Comment : A fermented beans.
E416 (E 400-499 Tires, thickeners, stabilizers and emulsifiers)
Name : Guar gum
Group : Dangerous
Warning : It is possible to cause allergy.
Comment : Obtained from the tree Sterculia urens. It is often used in combination with E 410 in ice cream, caramel, cookies, such as a vehicle that enables them to increase in volume 100 times or more with the addition of water. Possible allergen.
- (E 900-999 Other)
Name : Fructose-glucose syrup
Group : Dangerous
Warning : Consumption in large quantities is dangerous to health. The liver fails to process it instantly into energy and converts it into fat. Increases the risk of cardiovascular problems, insulin resistance and diabetes.
Comment : Provides the body with only calories without minerals, vitamins and other nutrients.
- (E 900-999 Other)
Name : hydrogenated vegetable oil
Group : Dangerous
Warning : Increases the amount of bad cholesterol, and is a factor in the preparation of cardio-vascular diseases. More dangerous than animal fats. It is believed it causes many other diseases: Alzheimer's, cancer, diabetes, disorders of liver functions belong.
Comment : There are trends in Europe and America to limit its use in food
E635 (E 600-699 flavors and flavor enhancers)
Name : Disodium 5'-ribonucleotides
Group : Suspicious ,Not suitable for vegetarians
Warning : Can lead to itchy skin rash 30 hours after its adoption.
Comment : In some countries is prohibited. Can lead to itchy skin rash 30 hours after its consumption. The strength of the response depends on the quantity and accumulates with each dose. Used in flavored chips, noodles, pie. Recommended to avoid its use.
- (E 1000 - 1599 Additional chemicals)
Name : Artificial flavor
Group : Suspicious
Warning : It has undefined effects on health. It is preferable to not consume it.
Comment : Derived from chemicals in a laboratory and have absolutely no nutritional value. Each artificial flavor in the food industry have some harmful effects on health.
E160c (E 100-199 Dyes)
Name : Paprika extract
Group : Safe
Warning : Recommended to avoid its use.
Comment : Extract from pepper. Recommended to avoid its use.
E472e (E 400-499 Tires, thickeners, stabilizers and emulsifiers)
Name : Esters of mono / diacetylated tartaric acid
Group : Safe ,Not suitable for vegetarians
Warning : No evidence of adverse effects.
Comment : No evidence of adverse effects.