сырок творожный глазированный с начинкой капучино, 20%, 40г

сырок творожный глазированный с начинкой капучино, 20%, 40г


Ingredients Translate to English
творог, сахар-песок, глазурь кондитерская какаосодержащая (сахарная пудра, заменитель масла какао, какао-порошок, эмульгатор лецитин, ароматизатор идентичный натуральному ванилин), наполнитель пастеризованный "капучино" (сахар, вода питьевая, сироп глюкозы, загустители: дикрахмалфосфат оксипропилированный "сшитый" крахмал, пектин, концетрат сыворочного белка, кофе растворимый, регулятор кислотности молочная кислота,комплексообразователь гексаметафосфат натрия, идентичный натуральному ароматизатор кофе, натуральный ароматизатор кофе мокка, натуральные красители: карамель, диоксид титана), масло сливочное, ароматизатор идентичный натуральному ванилин.
Product barcode '4811309008705' is produced in Belarus .
Product causes the following disease : cardiovascular diseases - heart and cardiovascular system ;
Barcode Kilocalories per 100 grams Fat in 100 g. Protein in 100 grams carbohydrates in 100 grams Consumed quantity by default ( grams )
4811309008705
400.90 27.20 8.10 30.90 100.00
In the product were found:
No nutrients found.
E310 (E 300-399 Antioxidants, minerals and acidity regulators)
Name : propyl
Group : Dangerous
Warning : Eczema, stomach problems
Comment : Used to prevent rancidity of fats. Can cause gastritis or inflammation of the skin, impaired circulation, and methemoglobinemia (impaired transport of oxygen from the blood to the tissues of the body). Used in various fats, margarine, sauces. Sometimes enter into the composition of packaging materials.
- (E 900-999 Other)
Name : Fructose-glucose syrup
Group : Dangerous
Warning : Consumption in large quantities is dangerous to health. The liver fails to process it instantly into energy and converts it into fat. Increases the risk of cardiovascular problems, insulin resistance and diabetes.
Comment : Provides the body with only calories without minerals, vitamins and other nutrients.
E270 (E 200-299 Preservatives)
Name : lactic acid
Group : Suspicious
Warning : Pay attention when consumed by young children or babies!
Comment : Used for the acidification of the products. Adjusts the acidity. Prepared by heating and fermentation of the carbohydrates in milk, potato or molasses. Newborns and young children find it difficult to metabolize. Used in cakes, decorations, drinks, sometimes beer in infant formulas.
E440 (E 400-499 Tires, thickeners, stabilizers and emulsifiers)
Name : Pectin
Group : Suspicious
Warning : Stomach problems at high doses
Comment : Was detected mainly in the cortex of the apples. Used to thicken jams, jellies, sauces. In large quantities can lead to the formation of gases, and gastrointestinal discomfort.
- (E 1000 - 1599 Additional chemicals)
Name : Artificial flavor
Group : Suspicious
Warning : It has undefined effects on health. It is preferable to not consume it.
Comment : Derived from chemicals in a laboratory and have absolutely no nutritional value. Each artificial flavor in the food industry have some harmful effects on health.
E171 (E 100-199 Dyes)
Name : titanium dioxide
Group : Safe
Warning : No evidence of adverse side effects
Comment : White dye used in toothpaste, white paints. No evidence of adverse effects.
E322 (E 300-399 Antioxidants, minerals and acidity regulators)
Name : Lecithin
Group : Safe ,Not suitable for vegetarians
Warning : High doses can lead to stomach disorders, appetite suppression, and heavy sweating.
Comment : Prepared from soybean, egg yolk, peanut, corn, or animal sources. It is not toxic, but in high doses may lead to gastric disturbances, appetite suppression, and diaphoresis. Used to support the fats in margarine and also in chocolate, mayonnaise, milk.
E339 (E 300-399 Antioxidants, minerals and acidity regulators)
Name : sodium phosphate
Group : Safe
Warning : Taken in large quantities to disturb the normal ratio of calcium and phosphorus in the body.
Comment : Mineral salt. Used as a laxative and for fixing dyes in textile industry. Taken in large quantities to disturb the normal ratio of calcium and phosphorus in the body.