malt - pik on chilli 200
Name

malt - pik on chilli 200


Ingredients
sugar ( 41 % ) , red chillies ( 21 % ) , vinegar , water, garlic , salt , modified starch : E1414 .
Product barcode '5901882310490' is produced in Poland .
Product causes the following disease : cardiovascular diseases , - heart and cardiovascular system diarrhea ;
Barcode Kilocalories per 100 grams Fat in 100 g. Protein in 100 grams carbohydrates in 100 grams Consumed quantity by default ( grams )
5901882310490
- - - - 100.00
In the product were found:
No nutrients found.
E1414 (E 1000 - 1599 Additional chemicals)
Name : Acetylated distarch phosphate
Group : Dangerous
Warning : Can cause diarrhea
Comment : No evidence of adverse effects.
- (E 900-999 Other)
Name : Fructose-glucose syrup
Group : Dangerous
Warning : Consumption in large quantities is dangerous to health. The liver fails to process it instantly into energy and converts it into fat. Increases the risk of cardiovascular problems, insulin resistance and diabetes.
Comment : Provides the body with only calories without minerals, vitamins and other nutrients.
E120 (E 100-199 Dyes)
Name : Cochineal
Group : Suspicious ,Not suitable for vegetarians
Warning : Allergies, intolerance they shared dye
Comment : It is red. Prepared from insects. Used rarely. It is recommended to avoid consumption.
E141 (E 100-199 Dyes)
Warning : No evidence of adverse side effects
Comment : Dyes oil. No evidence of adverse effects
E174 (E 100-199 Dyes)
Name : silver
Group : Safe
Warning : Avoid use.
Comment : Avoid use. In some countries is prohibited.
E444 (E 400-499 Tires, thickeners, stabilizers and emulsifiers)
Name : Sucrose
Group : Safe
Warning : No evidence of adverse effects.
Comment : No evidence of adverse effects.
- (E 900-999 Other)
Name : Salt
Group :
Warning : Needed by the body , but in small quantities .
Comment : Overuse of salt leads to cardiovascular diseases , eye diseases , and overall deterioration of health .