dumplings with cheese peter and paul
Name

dumplings with cheese peter and paul


Ingredients
Cake : wheat flour , water, salt , vegetable oil filling . : semi-fat cottage cheese 70 % , sugar , vanilla sugar , acidity regulator : potassium acetate . Omasta : stuffing vegetable fats content : 30%
Product barcode '5906295160670' is produced in Poland .
Product causes the following disease : cancer , cardiovascular diseases - heart and cardiovascular system ;
Barcode Kilocalories per 100 grams Fat in 100 g. Protein in 100 grams carbohydrates in 100 grams Consumed quantity by default ( grams )
5906295160670
- - - - 100.00
In the product were found:
No nutrients found.
- (E 900-999 Other)
Name : Fructose-glucose syrup
Group : Dangerous
Warning : Consumption in large quantities is dangerous to health. The liver fails to process it instantly into energy and converts it into fat. Increases the risk of cardiovascular problems, insulin resistance and diabetes.
Comment : Provides the body with only calories without minerals, vitamins and other nutrients.
- (E 900-999 Other)
Name : hydrogenated vegetable oil
Group : Dangerous
Warning : Increases the amount of bad cholesterol, and is a factor in the preparation of cardio-vascular diseases. More dangerous than animal fats. It is believed it causes many other diseases: Alzheimer's, cancer, diabetes, disorders of liver functions belong.
Comment : There are trends in Europe and America to limit its use in food
E132 (E 100-199 Dyes)
Name : Indigotine
Group : Suspicious
Warning : Risk of Allergies
Comment : Dangerous! Banned in Norway. Common ingredient in tablets and capsules. It is also used in ice cream, cakes, baked goods, confectionery, biscuits. A synthetically produced from coal tar. May cause nausea, vomiting, increased blood pressure, flushing, breathing problems and other allergic reactions.
E173 (E 100-199 Dyes)
Name : aluminum
Group : Suspicious
Warning : Avoid use.
Comment : Avoid use. In some countries is prohibited.
E260 (E 200-299 Preservatives)
Name : acetic acid
Group : Suspicious
Warning : Attention in hypersensitivity from vinegar!
Comment : Made synthetically from wood fibers. Main component of vinegar. It is also used in pickles, sauces.
E261 (E 200-299 Preservatives)
Name : potassium acetate
Group : Suspicious
Warning : Attention in case of hypersensitivity from vinegar!
Comment : Should be avoided by people with impaired renal function. Used in pickles, sauces and other products with a sour taste.
E525 (E 500-599 Mineral salts, pH regulators and humectants)
Name : potassium hydroxide
Group : Suspicious
Warning : Recommended to avoid its use.
Comment : Recommended to avoid its use. In some countries is prohibited.
- (E 1000 - 1599 Additional chemicals)
Name : Artificial flavor
Group : Suspicious
Warning : It has undefined effects on health. It is preferable to not consume it.
Comment : Derived from chemicals in a laboratory and have absolutely no nutritional value. Each artificial flavor in the food industry have some harmful effects on health.
E444 (E 400-499 Tires, thickeners, stabilizers and emulsifiers)
Name : Sucrose
Group : Safe
Warning : No evidence of adverse effects.
Comment : No evidence of adverse effects.
E501 (E 500-599 Mineral salts, pH regulators and humectants)
Name : potassium carbonate
Group : Safe
Warning : No evidence of adverse effects.
Comment : No evidence of adverse effects.
- (E 900-999 Other)
Name : Salt
Group :
Warning : Needed by the body , but in small quantities .
Comment : Overuse of salt leads to cardiovascular diseases , eye diseases , and overall deterioration of health .