cailler sublim lait & caramel pointe de sel
Name Translate to English

cailler sublim lait & caramel pointe de sel


Ingredients Translate to English
46% gezuckerte kondensmilch (vollmilch, magermilch, zucker), zucker, kakaobutter, 10% gesalzene karamellstückchen (zucker, vollmilchpulver, sahnepulver, salz), kakao, butterreinfett, emulgator (sonnenblumenlecithine), vanilleextrakt. kann spuren von nüssen, ei und gluten enthalten.
Product barcode '7613032651442' is produced in Switzerland .
Product causes allergy milk , tree nuts | almond | walnut | cashew | pistachios , gluten ;
Product causes the following disease : cardiovascular diseases - heart and cardiovascular system ;
Barcode Kilocalories per 100 grams Fat in 100 g. Protein in 100 grams carbohydrates in 100 grams Consumed quantity by default ( grams )
7613032651442
535.00 30.30 6.90 57.80 100.00
In the product were found:
No nutrients found.
- (E 900-999 Other)
Name : Fructose-glucose syrup
Group : Dangerous
Warning : Consumption in large quantities is dangerous to health. The liver fails to process it instantly into energy and converts it into fat. Increases the risk of cardiovascular problems, insulin resistance and diabetes.
Comment : Provides the body with only calories without minerals, vitamins and other nutrients.
E322 (E 300-399 Antioxidants, minerals and acidity regulators)
Name : Lecithin
Group : Safe ,Not suitable for vegetarians
Warning : High doses can lead to stomach disorders, appetite suppression, and heavy sweating.
Comment : Prepared from soybean, egg yolk, peanut, corn, or animal sources. It is not toxic, but in high doses may lead to gastric disturbances, appetite suppression, and diaphoresis. Used to support the fats in margarine and also in chocolate, mayonnaise, milk.