farfalle pasta from durum semolina flour ( farfalle ) tm alce nero, 500 g
Name

farfalle pasta from durum semolina flour ( farfalle ) tm alce nero, 500 g


Ingredients
flour ( semolina ), wheat ( durum ) grown in ecologically clean regions : Tuscany , Sicily, Basilicata , Lombardy . content per 100g : energy / nutritional value of 353 kcal / 1496 kJ , 12 g protein , 72 g carbohydrates , . tonnes in
Product barcode '8009004118645' is produced in Italy .
Product causes the following disease : cardiovascular diseases - heart and cardiovascular system ;
Barcode Kilocalories per 100 grams Fat in 100 g. Protein in 100 grams carbohydrates in 100 grams Consumed quantity by default ( grams )
8009004118645
353.00 1.20 12.00 72.00 100.00
In the product were found:
No nutrients found.
- (E 900-999 Other)
Name : Fructose-glucose syrup
Group : Dangerous
Warning : Consumption in large quantities is dangerous to health. The liver fails to process it instantly into energy and converts it into fat. Increases the risk of cardiovascular problems, insulin resistance and diabetes.
Comment : Provides the body with only calories without minerals, vitamins and other nutrients.
E132 (E 100-199 Dyes)
Name : Indigotine
Group : Suspicious
Warning : Risk of Allergies
Comment : Dangerous! Banned in Norway. Common ingredient in tablets and capsules. It is also used in ice cream, cakes, baked goods, confectionery, biscuits. A synthetically produced from coal tar. May cause nausea, vomiting, increased blood pressure, flushing, breathing problems and other allergic reactions.
E450 (E 400-499 Tires, thickeners, stabilizers and emulsifiers)
Name : Diphosphate
Group : Suspicious
Warning : High doses can disrupt the normal ratio of calcium and phosphorus in the body.
Comment : No evidence of adverse effects.
E161b (E 100-199 Dyes)
Name : lutein
Group : Safe
Warning : No evidence of adverse side effects
Comment : Yellow dye obtained from plants. In its natural state is found in green leafy vegetables, marigolds and egg yolk.
E353 (E 300-399 Antioxidants, minerals and acidity regulators)
Name : metatartaric acid
Group : Safe
Warning : No evidence of adverse effects.
Comment : No evidence of adverse effects.
E551 (E 500-599 Mineral salts, pH regulators and humectants)
Name : silica
Group : Safe
Warning : No evidence of adverse effects.
Comment : No evidence of adverse effects when used in food products.
E949 (E 900-999 Other)
Name : hydrogen
Group : Safe
Warning : No evidence of adverse effects.
Comment : No evidence of adverse effects.