Bravo Chipsi's Hot Chili
Name Translate to English

Bravo Chipsi's Hot Chili


Ingredients Translate to English
Kartoffelpulver (45%), Sonnenblumenöl, modifizierte Kartoffelstärke, Säuerungsmittel Milchsäure, Speisesalz, Zwiebelpulver, Aroma, Hefeextrakt, Zucker, Tomatenpulver, Süßmolkenpulver, Chili, Sojaoroteinhydrolysat, Knoblauchpulver, Magermilchpulver, Farbstoff Paprikaextrakt, Gerstenmalzextrakt.
Code '25018356' is not according to EAN-13 standard.
Product causes the following disease : cardiovascular diseases - heart and cardiovascular system ;
Barcode Kilocalories per 100 grams Fat in 100 g. Protein in 100 grams carbohydrates in 100 grams Consumed quantity by default ( grams )
25018356
514.60 30.00 4.20 56.00 100.00
In the product were found:
No nutrients found.
- (E 900-999 Other)
Name : Fructose-glucose syrup
Group : Dangerous
Warning : Consumption in large quantities is dangerous to health. The liver fails to process it instantly into energy and converts it into fat. Increases the risk of cardiovascular problems, insulin resistance and diabetes.
Comment : Provides the body with only calories without minerals, vitamins and other nutrients.
E270 (E 200-299 Preservatives)
Name : lactic acid
Group : Suspicious
Warning : Pay attention when consumed by young children or babies!
Comment : Used for the acidification of the products. Adjusts the acidity. Prepared by heating and fermentation of the carbohydrates in milk, potato or molasses. Newborns and young children find it difficult to metabolize. Used in cakes, decorations, drinks, sometimes beer in infant formulas.
- (E 1000 - 1599 Additional chemicals)
Name : Artificial flavor
Group : Suspicious
Warning : It has undefined effects on health. It is preferable to not consume it.
Comment : Derived from chemicals in a laboratory and have absolutely no nutritional value. Each artificial flavor in the food industry have some harmful effects on health.
E160c (E 100-199 Dyes)
Name : Paprika extract
Group : Safe
Warning : Recommended to avoid its use.
Comment : Extract from pepper. Recommended to avoid its use.