Plus I love the best !
Name

Plus I love the best !


Ingredients
wine vinegar , concentrated grape must of grapes , sulphite ammonia caramel ( E150d , color ) , sulfur dioxide ( e220 , preservative ) , balsamic vinegar from Modena , 6 % acetic acid .
Product barcode '3850334211644' is produced in Croatia .
The product is useful for teeth , bones and bone ;
Product causes the following disease : cardiovascular diseases - heart and cardiovascular system ;
Barcode Kilocalories per 100 grams Fat in 100 g. Protein in 100 grams carbohydrates in 100 grams Consumed quantity by default ( grams )
3850334211644
- - - - 100.00
In the product were found:
Phosphorus is needed for the body cell division, to increase muscle mass, support the work of the heart, kidneys and nervous system. Also involved in the absorption of fat. Contained in goat cheese, egg yolk, rice, sesame, sunflower, walnut, angry carp, tuna.
E220 (E 200-299 Preservatives)
Name : sulfur dioxide
Group : Dangerous
Warning : Dangerous for asthmatics, intestinal problems
Comment : Derived from coal tar. All sulfur compounds are toxic and their use should be limited. Can cause an asthma attack. Tough metabolism in individuals with impaired function of babretsite. Destroys vitamin B1. Used in beer, soft drinks, dried fruit, juices, stimulants, wine, vinegar, tomato products.
- (E 900-999 Other)
Name : Fructose-glucose syrup
Group : Dangerous
Warning : Consumption in large quantities is dangerous to health. The liver fails to process it instantly into energy and converts it into fat. Increases the risk of cardiovascular problems, insulin resistance and diabetes.
Comment : Provides the body with only calories without minerals, vitamins and other nutrients.
E150d (E 100-199 Dyes)
Name : Caramel (ammonium sulfite)
Group : Suspicious
Warning : For children is particularly harmful, can cause hyperactivity.
Comment : Dark brown dye, which is derived from sucrose. Recommended to avoid its use. Used in oyster, soy, fruit and frozen sauces, beer, whiskey, biscuits, pickles.
E260 (E 200-299 Preservatives)
Name : acetic acid
Group : Suspicious
Warning : Attention in hypersensitivity from vinegar!
Comment : Made synthetically from wood fibers. Main component of vinegar. It is also used in pickles, sauces.
E450 (E 400-499 Tires, thickeners, stabilizers and emulsifiers)
Name : Diphosphate
Group : Suspicious
Warning : High doses can disrupt the normal ratio of calcium and phosphorus in the body.
Comment : No evidence of adverse effects.
E513 (E 500-599 Mineral salts, pH regulators and humectants)
Name : sulfuric acid
Group : Suspicious
Warning : Recommended to avoid its use.
Comment : Recommended to avoid using it. Certain countries is prohibited.
- (E 1000 - 1599 Additional chemicals)
Name : Artificial flavor
Group : Suspicious
Warning : It has undefined effects on health. It is preferable to not consume it.
Comment : Derived from chemicals in a laboratory and have absolutely no nutritional value. Each artificial flavor in the food industry have some harmful effects on health.
E150a (E 100-199 Dyes)
Name : plain caramel
Group : Safe
Warning : For children is particularly harmful. Can cause hyperactivity.
Comment : Dark brown dye, which is derived from sucrose. Recommended to avoid its use. Used in oyster, soy, fruit and frozen sauces, beer, whiskey, biscuits, pickles.
E338 (E 300-399 Antioxidants, minerals and acidity regulators)
Name : phosphoric acid
Group : Safe
Warning : No evidence of adverse effects.
Comment : Used to acidification of food products. Prepared from the phosphate ore. Moisture in cheese and their derivatives. No evidence of adverse effects.
E948 (E 900-999 Other)
Name : oxygen
Group : Safe
Warning : No evidence of adverse effects.
Comment : No evidence of adverse effects.