Pfannenschmaus Käsespätzle

Pfannenschmaus Käsespätzle


Ingredients Translate to English
76% Teigwaren (Hartweizengries & Eier), pflanzliches Fett, Käsepulver 4%, Gemüsemischung (geröstete Zwiebel, Zwiebel, Knoblauch), jodiertes Salz, Geschmacksverstärker Mononatriumglutamat, Kartoffelstärke, Weizenmehl, Aromen, Milchzucker, Stabilisator: E450, Milcheiweiß, Molke, Gewürzmischung, Säurungsmittel: Citronensäure. Das Produkt enthält Gluten, Eier und Milch. Produkt kann Spuren von: Soja, Sellerie und Senf enthalten.
Product barcode '4000345019114' is produced in Germany .
Product causes the following disease : cardiovascular diseases - heart and cardiovascular system ;
Barcode Kilocalories per 100 grams Fat in 100 g. Protein in 100 grams carbohydrates in 100 grams Consumed quantity by default ( grams )
4000345019114
82.10 - 3.00 13.30 100.00
In the product were found:
No nutrients found.
- (E 900-999 Other)
Name : Fructose-glucose syrup
Group : Dangerous
Warning : Consumption in large quantities is dangerous to health. The liver fails to process it instantly into energy and converts it into fat. Increases the risk of cardiovascular problems, insulin resistance and diabetes.
Comment : Provides the body with only calories without minerals, vitamins and other nutrients.
E450 (E 400-499 Tires, thickeners, stabilizers and emulsifiers)
Name : Diphosphate
Group : Suspicious
Warning : High doses can disrupt the normal ratio of calcium and phosphorus in the body.
Comment : No evidence of adverse effects.
E621 (E 600-699 flavors and flavor enhancers)
Name : monosodium Glutamate
Group : Suspicious
Warning : Do not take from babies!
Comment : Flavoring and salt substitute. It is produced by fermentation of molasses. Side effects may occur in patients with asthma. Most often used in frozen vegetables, frozen tuna and many other frozen foods in sauces.
- (E 1000 - 1599 Additional chemicals)
Name : Artificial flavor
Group : Suspicious
Warning : It has undefined effects on health. It is preferable to not consume it.
Comment : Derived from chemicals in a laboratory and have absolutely no nutritional value. Each artificial flavor in the food industry have some harmful effects on health.