йогурт с бифидобактериями "савушкин продукт" злаки, 2%, 125г

йогурт с бифидобактериями "савушкин продукт" злаки, 2%, 125г


Ingredients Translate to English
изготовлен из молока нормализованного пастеризованного, наполнителя "злаки" (сахар, пшеница, рожь, овес, спельта, мед, пищевые добавки: стабилизатор - дикрахмалофосфат оксипропилированный "сшитый", ароматизаторы идентичные натуральным - "мед", "злаки", регулятор кислотности - лимонная кислота), сахара-песка, сухого обезжиренного молока, пищевой добавки - стабилизационной системы (желатин, пищевые добавки: стабилизаторы - гуаровая камедь, дикрахмалоадипат ацетилированный) с использованием закваски, обогащенной бифидобактериями.
Product barcode '4810268020032' is produced in Belarus .
Product causes the following disease : cardiovascular diseases - heart and cardiovascular system ;
Barcode Kilocalories per 100 grams Fat in 100 g. Protein in 100 grams carbohydrates in 100 grams Consumed quantity by default ( grams )
4810268020032
86.00 2.00 2.80 14.20 100.00
In the product were found:
No nutrients found.
E310 (E 300-399 Antioxidants, minerals and acidity regulators)
Name : propyl
Group : Dangerous
Warning : Eczema, stomach problems
Comment : Used to prevent rancidity of fats. Can cause gastritis or inflammation of the skin, impaired circulation, and methemoglobinemia (impaired transport of oxygen from the blood to the tissues of the body). Used in various fats, margarine, sauces. Sometimes enter into the composition of packaging materials.
E412 (E 400-499 Tires, thickeners, stabilizers and emulsifiers)
Name : guar gum
Group : Dangerous
Warning : May cause nausea, flatulence and cramps.
Comment : Obtained from the seeds of Cyamoposis tetragonolobus, a plant grown in India. Used to feed the cattle in the United States. May cause nausea, flatulence and cramps. Lowers the level of cholesterol in the blood.
E416 (E 400-499 Tires, thickeners, stabilizers and emulsifiers)
Name : Guar gum
Group : Dangerous
Warning : It is possible to cause allergy.
Comment : Obtained from the tree Sterculia urens. It is often used in combination with E 410 in ice cream, caramel, cookies, such as a vehicle that enables them to increase in volume 100 times or more with the addition of water. Possible allergen.
- (E 900-999 Other)
Name : Fructose-glucose syrup
Group : Dangerous
Warning : Consumption in large quantities is dangerous to health. The liver fails to process it instantly into energy and converts it into fat. Increases the risk of cardiovascular problems, insulin resistance and diabetes.
Comment : Provides the body with only calories without minerals, vitamins and other nutrients.
- (E 1000 - 1599 Additional chemicals)
Name : Artificial flavor
Group : Suspicious
Warning : It has undefined effects on health. It is preferable to not consume it.
Comment : Derived from chemicals in a laboratory and have absolutely no nutritional value. Each artificial flavor in the food industry have some harmful effects on health.
E330 (E 300-399 Antioxidants, minerals and acidity regulators)
Name : citric acid
Group : Safe
Warning : No evidence of adverse effects.
Comment : Used to acidification of food products. Derived from citrus fruits. Found in biscuits, frozen fish, cheese and other dairy products, infant food, cakes, soups, rye bread, soft drinks, fermented meat products.