Lisner flaps of herring in brine acetoacetamidobenzoic - spicy Bismark , 400 g
Name

Lisner flaps of herring in brine acetoacetamidobenzoic - spicy Bismark , 400 g


Ingredients
45% of the flaps of herring ( clupea harengus ) * , water, onion , carrots, vinegar , cooking salt , red pepper , mustard , glucose , acidity regulator : sodium acetate, flavor , sweetener saccharin
Product barcode '5900344102444' is produced in Poland .
Product causes the following disease : cancer , - stomach cardiovascular diseases - heart and cardiovascular system ;
Barcode Kilocalories per 100 grams Fat in 100 g. Protein in 100 grams carbohydrates in 100 grams Consumed quantity by default ( grams )
5900344102444
- 12.40 12.90 1.30 100.00
In the product were found:
No nutrients found.
E951 (E 900-999 Other)
Name : aspartame
Group : Dangerous
Warning : Can cause allergic reactions.
Comment : Artificial sweetener with many side effects. Some people are allergic to it, the most common side effect with their migraine pain.
E954 (E 900-999 Other)
Name : saccharin
Group : Dangerous
Warning : Carcinogen.
Comment : Calcium and sodium saccharin are artificial sweeteners derived from toluene (a known carcinogen). In 1977 it is prohibited in the United States, which was restored after its use in mandatory label the following: "Use of this product is dangerous for your health, this product contains saccharin, which has been found to cause cancer in experimental animals. "
- (E 900-999 Other)
Name : Fructose-glucose syrup
Group : Dangerous
Warning : Consumption in large quantities is dangerous to health. The liver fails to process it instantly into energy and converts it into fat. Increases the risk of cardiovascular problems, insulin resistance and diabetes.
Comment : Provides the body with only calories without minerals, vitamins and other nutrients.
E120 (E 100-199 Dyes)
Name : Cochineal
Group : Suspicious ,Not suitable for vegetarians
Warning : Allergies, intolerance they shared dye
Comment : It is red. Prepared from insects. Used rarely. It is recommended to avoid consumption.
E260 (E 200-299 Preservatives)
Name : acetic acid
Group : Suspicious
Warning : Attention in hypersensitivity from vinegar!
Comment : Made synthetically from wood fibers. Main component of vinegar. It is also used in pickles, sauces.
E262 (E 200-299 Preservatives)
Name : Sodium acetate
Group : Suspicious
Warning : Attention in case of hypersensitivity from vinegar!
Comment : Used to acidificate the products. Adjusts the acidity. No evidence of adverse effects.
- (E 1000 - 1599 Additional chemicals)
Name : Artificial flavor
Group : Suspicious
Warning : It has undefined effects on health. It is preferable to not consume it.
Comment : Derived from chemicals in a laboratory and have absolutely no nutritional value. Each artificial flavor in the food industry have some harmful effects on health.
E576 (E 500-599 Mineral salts, pH regulators and humectants)
Name : sodium gluconate
Group : Safe
Warning : Recommended to avoid its use.
Comment : Recommended to avoid its use. In some countries is prohibited
- (E 900-999 Other)
Name : Salt
Group :
Warning : Needed by the body , but in small quantities .
Comment : Overuse of salt leads to cardiovascular diseases , eye diseases , and overall deterioration of health .