Tam Tam Milch-Dessert

Tam Tam Milch-Dessert


Ingredients Translate to English
Milch teilentrahmt, Kakao, Pflanzenfasern (inulin de Chicorée), Maïsstärke, Frucht-zucker, Verdickungsmittel E407, Süssstoffe: Acesulfam, Aspartam: enthält eine Phenylalaninquelle.
Product barcode '7612464723208' is produced in Switzerland .
Product causes the following disease : cancer , cardiovascular diseases - heart and cardiovascular system ;
Barcode Kilocalories per 100 grams Fat in 100 g. Protein in 100 grams carbohydrates in 100 grams Consumed quantity by default ( grams )
7612464723208
58.00 - 4.00 - 100.00
In the product were found:
No nutrients found.
E407 (E 400-499 Tires, thickeners, stabilizers and emulsifiers)
Name : carrageenan
Group : Dangerous
Warning : Ulcers and cancer.
Comment : Obtained from seaweed. Recently demonstrated its relationship to cancer, since the treatment with ethylene oxide (to be used for the cold sterilization of the product) is formed of ethylene chlorohydrin, which is highly carcinogenic activity. There are also toxic properties associated with ulceration and cancer. The most serious injuries have breakdown products of Carrageenan. Although it is used in natural form in the gut during degradation produce different degradation products.
E951 (E 900-999 Other)
Name : aspartame
Group : Dangerous
Warning : Can cause allergic reactions.
Comment : Artificial sweetener with many side effects. Some people are allergic to it, the most common side effect with their migraine pain.
- (E 900-999 Other)
Name : Fructose-glucose syrup
Group : Dangerous
Warning : Consumption in large quantities is dangerous to health. The liver fails to process it instantly into energy and converts it into fat. Increases the risk of cardiovascular problems, insulin resistance and diabetes.
Comment : Provides the body with only calories without minerals, vitamins and other nutrients.