sorbitol

Group : Suspicious

Warning : Laxative effect!

Comment : Sweetener which is prepared by a synthetic route from glucose or fruit. Used in sucking sweets, dried fruits, confectionery, sweets, low calorie foods, medicinal syrups, drops, and is one of the most commonly used preservatives in cosmetics. Can cause digestive disorders.

Product	Count ingredients
Appenzeller Bireweggli	(0) (5) Fructose-glucose syrup hydrogenated vegetable oil potassium sorbate sorbitol citric acid
Appenzeller Nuss-Stange	(0) (5) Fructose-glucose syrup hydrogenated vegetable oil potassium sorbate sorbitol citric acid
Folien Marmor Kuchen	(0) (11) guar gum Guar gum Fructose-glucose syrup Sodium acetate sorbitol Diphosphate Artificial flavor Lecithin Sorbitan tristearate Sodium bicarbonate fatty acids
Ölz - Muffin mit Schokostücken von der Schulmaus	(0) (16) propyl gum arabic Fructose-glucose syrup hydrogenated vegetable oil Patent Blue V sorbitol Artificial flavor chlorophyll anthocyanins titanium dioxide Lecithin glycerol Sodium stearoyl-2-lactylate fatty acids carnauba wax shellac
Monarc - Lebkuchen Knöpfe	(0) (7) Fructose-glucose syrup hydrogenated vegetable oil lactic acid sorbitol Artificial flavor Lecithin glycerol
Topkuss Kirsche	(0) (6) Fructose-glucose syrup sorbitol anthocyanins Lecithin citric acid Polyglycerol polyricinoleat
Trolli Multi Mix	(0) (13) Fructose-glucose syrup quinoline yellow Cochineal Patent Blue V caramel ammonium lactic acid sorbitol Pectin Carbon black (charcoal) titanium dioxide calcium citrate beeswax carnauba wax
Dental V6 Strong +Flour	(0) (6) aspartame sorbitol maltitol xylitol titanium dioxide Lecithin
Prix Garantie Chewing Gum Spearmint	(0) (12) Butyl hydroxide anisole (BHA) gum arabic Acesulfame-K aspartame sorbitol mannitol maltitol titanium dioxide Lecithin glycerol carnauba wax shellac
Сладки глазирани с Roshen De Luxe Бисквитена с мек карамел	(0) (13) Butyl hydroxide anisole (BHA) BUTYLATED HYDROXYTOLUENE (BHT) Fructose-glucose syrup hydrogenated vegetable oil sorbitol Diphosphate Artificial flavor plain caramel Lecithin Glycerides of fatty acids Polyglycerol esters of fatty acids Sodium bicarbonate Salt