lactic acid

Group : Suspicious

Warning : Pay attention when consumed by young children or babies!

Comment : Used for the acidification of the products. Adjusts the acidity. Prepared by heating and fermentation of the carbohydrates in milk, potato or molasses. Newborns and young children find it difficult to metabolize. Used in cakes, decorations, drinks, sometimes beer in infant formulas.

Product	Count ingredients
semi-hard cheese deli mJ 45% \	(0) (5) Fructose-glucose syrup lactic acid phosphoric acid shellac Salt
cheese \	(0) (6) lactic acid calcium propionate phosphoric acid calcium chloride shellac Salt
cheese packaged \	(0) (5) lactic acid Artificial flavor carotenes shellac Salt
semi-hard rennet Gouda cheese «anchor», 150g	(0) (3) lactic acid shellac Salt
cheese semi Milkana (milkana) montaver creamy sliced 150 g	(0) (4) lactic acid calcium carbonate calcium propionate Salt
cheese semi Milkana (milkana) montaver expressed slicing, 150 g	(0) (2) lactic acid Salt
cheese norvegia, 5 kg	(0) (7) Fructose-glucose syrup sodium nitrate lactic acid Artificial flavor calcium chloride shellac Salt
Polder Brun sheep cheese \	(0) (6) Fructose-glucose syrup lactic acid nisin phosphoric acid shellac Salt
baby goat cheese \	(0) (5) Fructose-glucose syrup sodium nitrate lactic acid Artificial flavor Salt
snofrisk cheese with dill, 125 g	(0) (4) lactic acid phosphoric acid shellac Salt

Product

Count ingredients

semi-hard cheese deli mJ 45% \

(0) (5)

Fructose-glucose syrup

cheese \

(0) (6)

lactic acid