lactic acid

Group : Suspicious

Warning : Pay attention when consumed by young children or babies!

Comment : Used for the acidification of the products. Adjusts the acidity. Prepared by heating and fermentation of the carbohydrates in milk, potato or molasses. Newborns and young children find it difficult to metabolize. Used in cakes, decorations, drinks, sometimes beer in infant formulas.

Product	Count ingredients
instant chocolate drink with vitamins and minerals \	(0) (6) Fructose-glucose syrup lactic acid maltodextrin Artificial flavor Lecithin Salt
jam of dried figs with hazelnut \	(0) (7) Fructose-glucose syrup lactic acid Pectin citric acid phosphoric acid Sucrose shellac
Mediterranean fruit jam \	(0) (8) Fructose-glucose syrup lactic acid Pectin Artificial flavor citric acid phosphoric acid Sucrose shellac
snowball \	(0) (6) Fructose-glucose syrup lactic acid Artificial flavor phosphoric acid Sucrose shellac
cheese \	(0) (12) Fructose-glucose syrup potassium nitrate lactic acid potassium hydroxide Artificial flavor calcium propionate calcium chloride beeswax shellac nitrogen hydrogen Salt
semi-hard cheese \	(0) (4) lactic acid phosphoric acid shellac Salt
Cheese \	(0) (12) Fructose-glucose syrup potassium nitrate lactic acid potassium hydroxide Artificial flavor calcium propionate calcium chloride beeswax shellac nitrogen hydrogen Salt
cheese \	(0) (7) Fructose-glucose syrup lactic acid carotenes calcium propionate calcium chloride shellac Salt
cheese \	(0) (12) Fructose-glucose syrup potassium nitrate lactic acid potassium hydroxide Artificial flavor calcium propionate calcium chloride beeswax shellac nitrogen hydrogen Salt
tilzitter cheese packed with m . e . x . in the dry matter of 45% , cutting \	(0) (5) lactic acid Artificial flavor carotenes shellac Salt