lactic acid

Group : Suspicious

Warning : Pay attention when consumed by young children or babies!

Comment : Used for the acidification of the products. Adjusts the acidity. Prepared by heating and fermentation of the carbohydrates in milk, potato or molasses. Newborns and young children find it difficult to metabolize. Used in cakes, decorations, drinks, sometimes beer in infant formulas.

Product	Count ingredients
cream cheese \	(0) (8) Fructose-glucose syrup sorbic acid potassium sorbate lactic acid Artificial flavor silver Sodium citrate Sucrose
curd dessert fruit \	(0) (10) Fructose-glucose syrup lactic acid Pectin Hydroxypropyl distarch phosphate Artificial flavor carotenes citric acid phosphoric acid Sucrose oxygen
dessert cheesecake \	(0) (7) ½ green Locust bean gum guar gum Guar gum Fructose-glucose syrup lactic acid Acetylated distarch adipate
curd dessert fruit \	(0) (10) Fructose-glucose syrup aluminum lactic acid Pectin Hydroxypropyl distarch phosphate Artificial flavor citric acid Sodium citrate Sucrose oxygen
French rolls with milk chocolate pieces \	(0) (10) Fructose-glucose syrup hydrogenated vegetable oil lactic acid Sodium lactate lutein propionic acid calcium propionate Ascorbic acid shellac oxygen
milk buns with milk chocolate individually wrapped \	(0) (5) Fructose-glucose syrup hydrogenated vegetable oil lactic acid Artificial flavor Lecithin
apple snail \	(0) (9) Fructose-glucose syrup hydrogenated vegetable oil lactic acid lutein Ascorbic acid phosphoric acid Sucrose shellac Salt
milk buns with milk chocolate individually wrapped \	(0) (5) Fructose-glucose syrup hydrogenated vegetable oil lactic acid Artificial flavor Lecithin
French dairy buns with raisins \	(0) (10) Fructose-glucose syrup hydrogenated vegetable oil lactic acid Sodium lactate lutein propionic acid Ascorbic acid phosphoric acid shellac oxygen
buns special \	(0) (9) hydrogenated vegetable oil lactic acid silver calcium propionate Ascorbic acid phosphoric acid L-cysteine oxygen Salt