Rahmspinat

Rahmspinat


Ingredients Translate to English
spinat 70%, Wasser, Rahm 5%, Sojaöl gehärtet (mit Milchzucker, $milchprotein), Magermilchpulver, Pflanzenäl, modifizierte Maisstärke, Kochsalz, Reisstärke, Streuwürze (Geschmacksverstärker [Natriumglutamat, E631, E627], Bouillon, natürl. Aroma, Aromaextrakte), Gewürze, Aromextrakte.
Product barcode '7616800360157' is produced in Switzerland .
Product causes the following disease : cardiovascular diseases - heart and cardiovascular system ;
Barcode Kilocalories per 100 grams Fat in 100 g. Protein in 100 grams carbohydrates in 100 grams Consumed quantity by default ( grams )
7616800360157
- - - - 100.00
In the product were found:
No nutrients found.
- (E 900-999 Other)
Name : Fructose-glucose syrup
Group : Dangerous
Warning : Consumption in large quantities is dangerous to health. The liver fails to process it instantly into energy and converts it into fat. Increases the risk of cardiovascular problems, insulin resistance and diabetes.
Comment : Provides the body with only calories without minerals, vitamins and other nutrients.
E627 (E 600-699 flavors and flavor enhancers)
Name : Disodium guanylate
Group : Suspicious
Warning : Be avoided by asthmatics and people with gout!
Comment : Obtained from sardines or yeast. May worsen the course of gout.
E631 (E 600-699 flavors and flavor enhancers)
Name : disodium inosinate
Group : Suspicious ,Not suitable for vegetarians
Warning : Be avoided by asthmatics and people with gout!
Comment : A meat or sardines. May worsen the course of gout.
- (E 1000 - 1599 Additional chemicals)
Name : Artificial flavor
Group : Suspicious
Warning : It has undefined effects on health. It is preferable to not consume it.
Comment : Derived from chemicals in a laboratory and have absolutely no nutritional value. Each artificial flavor in the food industry have some harmful effects on health.