плавленый сыр "сфинкс" с массовой долей жира в сухом веществе 65%, 100 г.
Name Translate to English

плавленый сыр "сфинкс" с массовой долей жира в сухом веществе 65%, 100 г.


Ingredients Translate to English
творог (нормализованное пастеризованное молоко с использованием бактериальной закваски), сыр мягкий, масло из коровьего молока или масло сливочное, вода питьевая, молоко сухое обезжиренное, стабилизатор (желатин, орто-фосфат натрия-2 замещенный, соль поваренная пищевая, е 536), вкусоароматическая добавка "сыр" (соль, порошок молочной сыворотки, усилитель вкуса глутамат натрия, гуанилат натрия, инозиновая кислота, жир пальмовый, ароматизатор идентичный натуральному - "сыр", мука пшеничная, крахмал картофельный натуральный, краситель куркумин, вещество препятствующиее слеживанию и комкованию: диоксид кремния аморфный), регулятор кислотности: натрий двууглекислый, сахар-песок.
Product barcode '4810319007388' is produced in Belarus .
Product causes the following disease : cardiovascular diseases - heart and cardiovascular system ;
Barcode Kilocalories per 100 grams Fat in 100 g. Protein in 100 grams carbohydrates in 100 grams Consumed quantity by default ( grams )
4810319007388
264.20 25.00 7.80 2.00 100.00
In the product were found:
No nutrients found.
- (E 900-999 Other)
Name : Fructose-glucose syrup
Group : Dangerous
Warning : Consumption in large quantities is dangerous to health. The liver fails to process it instantly into energy and converts it into fat. Increases the risk of cardiovascular problems, insulin resistance and diabetes.
Comment : Provides the body with only calories without minerals, vitamins and other nutrients.
E536 (E 500-599 Mineral salts, pH regulators and humectants)
Name : potassium ferrocyanide
Group : Suspicious
Warning : No evidence of adverse effects.
Comment : Intermediate product in the production of gas. Has low toxicity.
E621 (E 600-699 flavors and flavor enhancers)
Name : monosodium Glutamate
Group : Suspicious
Warning : Do not take from babies!
Comment : Flavoring and salt substitute. It is produced by fermentation of molasses. Side effects may occur in patients with asthma. Most often used in frozen vegetables, frozen tuna and many other frozen foods in sauces.
E627 (E 600-699 flavors and flavor enhancers)
Name : Disodium guanylate
Group : Suspicious
Warning : Be avoided by asthmatics and people with gout!
Comment : Obtained from sardines or yeast. May worsen the course of gout.
- (E 1000 - 1599 Additional chemicals)
Name : Artificial flavor
Group : Suspicious
Warning : It has undefined effects on health. It is preferable to not consume it.
Comment : Derived from chemicals in a laboratory and have absolutely no nutritional value. Each artificial flavor in the food industry have some harmful effects on health.
E100 (E 100-199 Dyes)
Name : curcumin
Group : Safe
Warning : Turmeric extract
Comment : Prepared from roots of turmeric but may be produced synthetically. Used in cheese, margarine, baked sweets.
E339 (E 300-399 Antioxidants, minerals and acidity regulators)
Name : sodium phosphate
Group : Safe
Warning : Taken in large quantities to disturb the normal ratio of calcium and phosphorus in the body.
Comment : Mineral salt. Used as a laxative and for fixing dyes in textile industry. Taken in large quantities to disturb the normal ratio of calcium and phosphorus in the body.
- (E 900-999 Other)
Name : Salt
Group :
Warning : Needed by the body , but in small quantities .
Comment : Overuse of salt leads to cardiovascular diseases , eye diseases , and overall deterioration of health .