lactic acid

Group : Suspicious

Warning : Pay attention when consumed by young children or babies!

Comment : Used for the acidification of the products. Adjusts the acidity. Prepared by heating and fermentation of the carbohydrates in milk, potato or molasses. Newborns and young children find it difficult to metabolize. Used in cakes, decorations, drinks, sometimes beer in infant formulas.

Product	Count ingredients
chocolat prestigious raisins	(0) (6) Fructose-glucose syrup hydrogenated vegetable oil lactic acid Lecithin Sucrose Polyglycerol polyricinoleat
chocolat prestigious noisette	(0) (6) Fructose-glucose syrup hydrogenated vegetable oil lactic acid Lecithin Sucrose Polyglycerol polyricinoleat
chocolat prestigious lait	(0) (6) Fructose-glucose syrup hydrogenated vegetable oil lactic acid Lecithin Sucrose Polyglycerol polyricinoleat
chokablok the chocolate extremist	(0) (11) gum arabic Fructose-glucose syrup hydrogenated vegetable oil lactic acid Artificial flavor Lecithin Sucrose Sodium bicarbonate shellac hydrogen Salt
chokablok gold digger dynamite	(0) (9) Fructose-glucose syrup hydrogenated vegetable oil lactic acid invertase Artificial flavor Lecithin Sucrose Sodium bicarbonate hydrogen
lenses Clickos mini-choco	(0) (16) gum arabic Fructose-glucose syrup hydrogenated vegetable oil Cochineal lactic acid curcumin chlorophyll anthocyanins Lecithin glycerol Sucrose Polyglycerol polyricinoleat sorbitan monooleate beeswax carnauba wax shellac
coop chocolat	(0) (8) Fructose-glucose syrup hydrogenated vegetable oil lactic acid Artificial flavor silver Lecithin Sucrose Polyglycerol polyricinoleat
coop Sportmix malt	(0) (6) Fructose-glucose syrup lactic acid Artificial flavor calcium propionate Lecithin Sucrose
côte d'or bouchée lait	(0) (9) Hagar Fructose-glucose syrup hydrogenated vegetable oil lactic acid Artificial flavor Lecithin Sucrose shellac hydrogen
curly wurly	(0) (12) Fructose-glucose syrup hydrogenated vegetable oil lactic acid Diphosphate Artificial flavor plain caramel Lecithin glycerol Sucrose Glycerides of fatty acids Polyglycerol polyricinoleat Salt